touemon

Nestled in the serene town of Tsukuba, Yushoku Italian Toemon Sakae exquisitely blends Italian cuisine with Japanese aesthetics. Housed in a 190-year-old kominka, a traditional Japanese dwelling, the restaurant offers a serene dining atmosphere surrounded by nature's embrace. Indulge in dishes like sumptuous sea urchin pasta and luscious Hitachi beef, highlighting the rich flavors of local Ibaraki ingredients. Chef Toemon elevates classic Italian techniques with regional produce, ensuring every dish is a celebration of taste and tradition. The staff's attentive service complements the picturesque setting, providing a memorable dining experience.