日本 蛋奶素选择 抹茶 课程

在我们的课程中探索抹茶与素食料理的融合。在专家指导下,学习制作美味健康的菜肴。
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独自体验!东京私人日式和果子制作课

Tokyo
2 小时
私人体验
小组
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5.0 (3)

东京光明寺和菓子制作体验课程

Tokyo
1 小时
私人体验
US$127.34
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US$159.18
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大阪书法与茶道体验课

Osaka
1.5 小时
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大阪寿司制作课与茶道体验

Osaka
2 小时
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最新评价
byFood 用户的真实评价。
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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横滨拉面工厂之旅及东京附近的家庭料理课
六月 03, 2026
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Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!! Thank you, Yuko!
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独自体验!东京私人日式和果子制作课
六月 01, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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横滨拉面工厂之旅及东京附近的家庭料理课
五月 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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横滨拉面工厂之旅及东京附近的家庭料理课
五月 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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横滨拉面工厂之旅及东京附近的家庭料理课
五月 20, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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东京塔附近的御握饭团制作与甘酒品鉴工作坊
五月 18, 2026
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Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more. I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal. Arigatō gozaimasu Yuko-San
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适合独行!与认证讲师一起学习制作日式麻糬和团子
五月 17, 2026
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Clara Richoux
We share a really nice moment with the staff. Thanks for the knowledge, the hospitality and your kindness. Merci beaucoup à vous deux ❤️
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东京名厨家中亲手制作拉面、饺子与抹茶体验
五月 13, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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横滨拉面工厂之旅及东京附近的家庭料理课
五月 06, 2026
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Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
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横滨拉面工厂之旅及东京附近的家庭料理课
四月 23, 2026
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Jennifer Kidson
Yuko-san provided us with a wonderful history of Wagashi before the course started and showed us what we would be making. We had so much fun learning about Japanese sweets. I highly recommend stopping here in Tokyo on your next trip. It’s worth it just to explore the beautiful neighbourhood and get to eat delicious s.weets and matcha tea. Yuko was a gracious host.
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独自体验!东京私人日式和果子制作课
三月 20, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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东京和菓子制作课程:5种选择
三月 14, 2026
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探索素食抹茶美食艺术

通过我们的独家素食抹茶课程激发您的烹饪创意,这些课程提供健康与享受的独特结合。无论您是抹茶爱好者还是好奇的初学者,这些体验都旨在扩大您的烹饪视野,同时遵循素食原则。从咸味到甜味,学习如何将这种精致的绿茶粉融入创新食谱中,突出其独特的风味和营养价值。

抹茶在素食料理中的健康益处

抹茶以其高浓度的抗氧化剂闻名,是一种与素食饮食绝佳搭配的超级食品。我们的课程指导您制作增强抹茶天然益处的菜肴。您将了解其如何在保持素食原则的同时助燃代谢、排毒身体并提供温和的能量提升。参与者将亲身体验制作抹茶豆腐、绿茶意大利面以及保存高品质抹茶鲜明泥土色调的美味抹茶甜点如蛋糕和冰淇淋。

加入我们的互动有趣的烹饪课程

我们的素食抹茶课程不仅仅是烹饪,它们关系到社区和创意。在一个轻松和互动的环境中,由我们的专业教练指导您完成烹饪过程的每一步,并提供个性化的建议和见解。课程通常从抹茶的历史和文化简短介绍开始,随后是关于将绿茶融入素食饮食重要性的健康讲座。您将参与涵盖现代和传统食谱的互动烹饪演示,确保丰富多样的学习体验。课程结束时,您将品尝到您的创作,使这是一个完整而令人满意的体验。