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Midori

4.5
16 Reseñas
With a background in Southeast Asian and Japanese cuisine, Midori Nukumizu founded this cooking studio in her home prefecture of Tokyo. In a beautiful Kyoto machiya (traditional wooden townhouse), join a cooking class to learn easy Japanese recipes with an expert who has contributed recipes to multiple magazines, newspapers, and TV shows. Whether halal, kosher, vegetarian, or vegan, her customizable cooking classes can work for everyone.
Miembro desde jun 10, 2019
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Hampton
junio 06, 2026

A definite highlight of our trip to Japan. From the moment we walked in, Midori-san showed us great hospitality by serving us tea and sweets. She is very friendly and lively, and we felt right at h...Leer más

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David Reichling
mayo 31, 2026

One of the highlights of our trip. Midori is very well informed and likes to share knowledge about the food and culture. She gives shopping tips not only for food items but also for other hobby-rel...Leer más

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Aubrey Chen
mayo 18, 2026

Midori is a great guide with a lot of recommendations for coffee, food, shopping, etc. These recommendations also aren't limited to Kyoto either, so she is a great resource for therest of your Japa...Leer más

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4.7 (9)

Clase Privada de Cocina Vegana: Ramen y Gyoza en Kioto

Kyoto
2.5 horas
Experiencia Privada
US$74.33US$82.58
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US$40.02US$44.47
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US$74.33US$82.58
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