Italian Pasta Making Class for Beginners in Baltimore

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Earliest Date Available: October 31, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
2 hours
Group size
Max 25 guests
Language
English
Location
Duration
2 hours
Group size
Max 25 guests
Language
English
 US$79.68  per guest
Select Options
Earliest Date Available: October 31, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Join a talented chef for a hands-on cooking class where you'll master the art of authentic Italian pasta from scratch. Using fresh, high-quality ingredients and time-honored techniques, you'll learn how to craft silky, homemade pasta with semolina and eggs. A talented chef will guide you step by step through the pasta-making process before teaching you how to prepare a rich, creamy Alfredo sauce from scratch. Made with fresh cream, garlic, Parmesan cheese, and unsalted butter, this decadent sauce pairs perfectly with your handcrafted pasta. Finally, bring everything together with a beautiful presentation, garnished with freshly shaved Parmesan and a touch of fresh herbs. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are not included but are available for purchase at the bar of the venue for less than 50$.
In this hands-on class with a talented chef, you'll learn to create authentic Italian pasta entirely from scratch using fresh, high-quality ingredients and traditional Italian techniques. A talented chef will guide you through each step of the pasta-making process. Following this, you'll prepare a creamy Alfredo sauce from scratch to complement your handmade pasta. Finally, you'll assemble the dish and create an elegant presentation, garnishing it with freshly shaved Parmesan and a sprinkling of fresh herbs.
MAIN
Authentic Italian Pasta
With semolina and eggs
MAIN
Homemade Creamy Alfredo Sauce
With cream, garlic, Parmesan cheese and unsalted butter
Meeting Point

Mystique Barrel Brewing and Lager House, Washington Boulevard, Maryland, United States, US, 21230

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Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.