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Kawaii Udon and Tempura Cooking Class

Hosted by Kaoru and Anna
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Summary
Highlights
Experience Details
Experience Location
Duration
2 hours
Number of Guests
1 - 10 guests
Accessibility
Wheelchair Accessible, Stroller Accessible, Family-friendly, Pet-friendly
Language
Japanese, English
Other
With green tea, With dessert
Let’s make udon noodles from scratch, fry up delicious crispy tempura, and arrange a kawaii bowl of udon!
Highlights
Find out tips and tricks from a seasoned cooking instructor
Mix, knead, roll, and cut udon noodles
Fry up 5 types of Japanese tempura
Arrange a kawaii bowl of udon and plate of tempura
For each guest that attends this experience, byFood will donate
10 meals
+
Host will donate 7 meals
Experience Details
Udon are thick and delicious Japanese noodles, with a satisfying chewiness. In this cooking class, we will make udon noodles from scratch! Together with our cooking instructor, you will learn a special technique to knead the dough, roll it out, and cut the noodles. Our signature style is kawaii cooking, so we will also show you how to prepare the bowl of udon with cute toppings! The end product is super kawaii and photogenic, almost too cute to eat. Almost. To accompany the bowl of handmade udon noodles, we will make tempura. You will learn how to create a light tempura batter and fry up vegetables and shrimp. Then, we will plate it up, and you will create an adorable edible arrangement! Along with these dishes, we have pickled vegetables, a seasonal dessert, and delicious beverages for you to enjoy! Tea lovers will adore our matcha tea and teacake, while fruit liquor is provided for those who are over the age of 20 and would enjoy a little pick-me-up. So, join us in our cooking studio in Minami Aoyama, a luxurious Tokyo neighborhood where you are sure to feel at ease. We carry cooking tools and equipment from the top brands and the elegant and comfortable studio has fantastic natural light (great for taking photos!). We have even hosted Japanese celebrities and held magazine shoots here; it’s truly the perfect place to relax and enjoy the day in the kitchen. Come along and let’s cook some kawaii Japanese food! Menu: -Homemade udon noodles -Tempura (5 types) -Pickled veggies -Seasonal Japanese dessert -Beverage: Japanese fruit liquor or vinegar drink -Japanese green tea -Matcha -Teacake
Inclusions
All kitchenware and tools to make udon and tempura
Borrow an apron and hand towel
Beverage corner
Recipes in English to take home
Souvenir
Exclusions
Transportation to/from the cooking studio
Meeting Point and Meeting Time
10-minute walk from Omotesando Station (Tokyo Metro). Location details will be shared upon booking.
Remarks
Please be on time for the cooking class.
Please note that the classroom is on the second floor and is only accessible by stairs, so with the support of accompanying people, those who can come to the second floor can participate.
Experience Location
Minato Ward is one of the most international districts of Tokyo, home to several embassies, large Japanese corporations, headquarters for foreign businesses, and international schools. Upscale commercial and residential areas such as Roppongi, Akasaka, and Aoyama, and Azaku are located in Minato. Here, you can find the iconic Tokyo Tower, Mori Art Museum for contemporary art, and Nezu Museum for traditional East Asian art.
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August
2022
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Earliest available date: August 21, 2022
from
¥ 18,000
per guest
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Please note that the time is in Japan Standard Time.
For each guest that attends this experience, byFood will donate
10 meals
+
Host will donate 7 meals