Tokyo
Osaka
Kyoto
Hyogo
Hokkaido
Nara
Fukuoka
Hiroshima
Kanagawa
Ishikawa
Florence
Paris
Rome
Porto
Barcelona
New York
Venice
Madrid
Marrakesh
Istanbul
Wagyu Beef Sukiyaki Hot Pot Cooking Class in Ninomiya
This Sukiyaki Hot Pot Cooking Class featuring wagyu beef is the perfect place to feast with friends and family!
Highlights
2-hour wagyu beef sukiyaki hot pot cooking class
Preparing ingredients for sukiyaki hot pot
Making warishita (the sukiyaki hot pot sauce)
Ninomiya is a great stop on the way to Mt. Fuji, Odawara, Hakone or Izu
10 meals
Experience Details
Sukiyaki is a Japanese hot pot (nabe) with simmered meats, veggies, tofu, mushrooms, and other ingredients. A classic winter dish in Japan, sukiyaki is a warming and comforting food for the colder months of the year. It is also known as a great party food for groups, as enjoying sukiyaki is a wonderful communal activity. Many people can gather around the bubbling pot and serve themselves and others, each with their own dipping sauces and rice bowls.
Discover the fun of sukiyaki in this sukiyaki hot pot cooking class featuring wagyu beef. “Wagyu", meaning Japanese beef, refers to a specific type of cattle raised and bred in Japan. You may have heard of wagyu beef before, as it is lauded worldwide for its mouthwatering flavor and melt-in-your-mouth tenderness. You’ll learn to prepare a delicious sukiyaki hot pot, make the sukiyaki dipping sauce (warishita) from scratch, and cook some perfectly steamed Japanese rice. Even better, this cooking class is also entirely gluten-free!
This class in Ninomiya, Kanagawa, is the perfect activity for those traveling to Mt. Fuji, Hakone, or Izu areas who want to engage with the local community in a lesser-known town and enjoy a delicious homemade meal.
What You Get
Good To Know
- While Ninomiya might seem a little out of the way, it’s a perfect stop if you’re on your way to see Mount Fuji or the hot springs of Izu or Hakone
Meeting Point and Meeting Time
Meet your host at the north exit of Ninomiya Station. More details and a Google Maps link will be provided upon booking.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
Ninomiya is a coastal town in Kanagawa Prefecture, located on Sagami Bay. A major attraction for all kinds of nature-lovers, from surfers to campers, the breezy town of Ninomiya is a getaway just an hour from Tokyo. It is also notable for the Kawata Shrine which was allegedly built by Emperor Suinin, Azumayama Park which boasts stunning views of Mt. Fuji beyond the fields of canary-yellow canola flowers, and the Ninomiya and Umezawa Coasts. Ninomiya awaits with lush parks, traditional shrines, and dazzling beaches.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
| 27 | 28 | 29 | 30 | 1 | 2 | 3 |
| 4 | 5 | 6 | 7 | 8 | 9 | 10 |
| 11 | 12 | 13 | 14 | 15 | 16 | 17 |
| 18 | 19 | 20 | 21 | 22 | 23 | 24 |
| 25 | 26 | 27 | 28 | 29 | 30 | 31 |
10 meals
From delicate nigiri sushi to hefty gunkan maki, learn how to make several types of sushi during this cooking class in Tokyo. With a side of yakitori, miso soup, pickles, this is the perfect balanced Japanese meal to impress family and friends.
Find out the secret technique that makes the lightest, crispiest tempura! Anyone can join, as this cooking class in Osaka can be customized to accommodate for any dietary restrictions, including vegan, vegetarian, and halal.
Love izakaya (Japanese pub) foods? This cooking class in Kyoto will teach you how to make a variety of dishes that pair perfectly with sake and beer! Enjoy the cozy, homey atmosphere and learn about the foundational ingredients of Japanese cuisine.
Vegans, this is the plant-based sushi cooking class for you!