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食を通じて夏を体験する

東京 グルテンフリー 料理教室

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おすすめ
予約数の多い順
評価の高い順
価格の安い順
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US$68.93US$76.59
今すぐ予約
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US$57.44US$63.82
今すぐ予約
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US$74.68US$82.97
今すぐ予約
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US$86.16US$95.74
今すぐ予約
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US$66.06US$73.40
今すぐ予約
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US$68.93US$76.59
今すぐ予約
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US$51.01US$56.68
今すぐ予約
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US$45.95US$51.06
今すぐ予約
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US$80.42US$89.36
今すぐ予約
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US$34.46US$38.29
今すぐ予約
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US$45.95US$51.06
今すぐ予約
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US$74.68US$82.97
今すぐ予約
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US$49.97US$55.53
今すぐ予約
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US$63.76US$70.85
今すぐ予約
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5.0 (3)

東京・光慶寺で和菓子作り体験ワークショップ

東京
1 時間
プライベート体験
US$114.89US$127.65
今すぐ予約
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US$146.48US$162.76
今すぐ予約
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US$91.91US$102.12
今すぐ予約
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US$80.42US$89.36
今すぐ予約
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byFood オリジナル
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5.0 (1)

東京で世界的シェフと一緒に天ぷら作りを体験

東京
3 時間
プライベート体験
セレブリティシェフ
US$482.54US$536.16
今すぐ予約
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US$68.93US$76.59
今すぐ予約
Photo of empty heartV2
US$114.89US$127.65
今すぐ予約
Photo of empty heartV2
US$45.95US$51.06
今すぐ予約
Photo of empty heartV2
US$74.68US$82.97
今すぐ予約
Photo of empty heartV2
US$45.95US$51.06
今すぐ予約
Photo of empty heartV2
US$74.68US$82.97
今すぐ予約
Photo of empty heartV2
オーダーメイドツアー
お探しのものが見つかりませんか?あなたのためだけにカスタムメイドの食体験や旅程を計画できます。
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最新のレビュー
byFoodユーザーの声
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CHANGJOO KIM
도쿄여행 중 가장 즐거웠던 시간이었습니다. 평소에도 일본 가정식에 관심이 많았는데 유카 선생님 덕분에 잘 배웠습니다. 다음번에도 꼭 방문할 예정입니디 🙂👍 선생님 건강하세요 !
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東京・世田谷で楽しむ健康的な和食料理教室
7月 02, 2026
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Brian Danenberg
Great experience. Chef is so kind and the class is a ton of fun. Food tasted amazing and we learned a lot. High quality fresh ingredients from Japan. Highly recommended!
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東京でビーガン&グルテンフリー料理教室:うどん作り体験
7月 01, 2026
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Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
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東京・世田谷で楽しむプライベートもちスイーツ作り体験
6月 29, 2026
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Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable. We’re so glad that we did this and recommend the class wholeheartedly. Thank you for the great time, Sakura san🌸
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東京・世田谷で楽しむプライベートもちスイーツ作り体験
6月 25, 2026
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Trudie
What a lovely experience making Udon noodles. Chef Chinki was most welcoming and clearly explained every step. She is very passionate about cooking with the best possible fresh ingredients to accompany the udon noodles. Many of them were new to me. Thank you for sharing your skills.
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東京でビーガン&グルテンフリー料理教室:うどん作り体験
6月 18, 2026
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Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!! Thank you, Yuko!
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東京で練り切り和菓子作りを楽しむプライベートクラス(おひとり様歓迎)
6月 01, 2026
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Klisch Daniel
Kaori was such a nice and friendly host. Would definitely recommend the vegan cooking class for an authentic and very nice and yummy experience!
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ビーガン対応のラーメンと餃子を作る料理教室
6月 01, 2026
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Albert de Jong
I had a very enjoyable and educational cooking class at Yuka's home. Everything was explained well, including the background of Shojin Ryori. The visit to the supermarket afterwards was also a real added bonus. Thank you, Yuka, for the wonderful day in your kitchen.
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東京でヴィーガン精進料理を学ぶクッキングクラス
5月 27, 2026
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Yukiko Sato
I had a wonderful time. The explanations were clear and easy to understand. And the instructor had a great personality!
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東京でビーガン&グルテンフリー料理教室:うどん作り体験
5月 22, 2026
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Emily Doyle
I absolutely loved this experience. The host was so friendly and inviting. Her home was beautiful and she made myself and another guest tea. She spoke through all the ingredients, provided us with a recipe. I felt so at home. Would definitely do another class again!
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東京でビーガン&グルテンフリー料理教室:うどん作り体験
5月 22, 2026
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Emily Doyle
I absolutely loved this experience. The host was so friendly and inviting. Her home was beautiful and she made myself and another guest tea. She spoke through all the ingredients, provided us with a recipe. I felt so at home. Would definitely do another class again!
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東京でビーガン&グルテンフリー料理教室:うどん作り体験
5月 22, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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東京タワー近くで楽しむおにぎり作りと甘酒テイスティング体験
5月 18, 2026
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