Japan Halal Onigiri Cooking Classes(8)
Kyoto Home Cooking Class at a Local Izakaya
Immerse yourself in Japanese izakaya culture by making three classic dishes at a local izakaya in Kyoto before sitting down to enjoy your meal with a complimentary drink as you kanpai (cheers) with your group!
Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup
Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, vegetarian and more options are available.
Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal
Learn to make a crispy tonkatsu cutlet meal with a Kyoto foodie and culinary researcher in this cooking class only 10 minutes by train from Kyoto Station. Gluten-free, vegan, halal-friendly and vegetarian options available!
UNESCO Recognized Washoku Cooking Class
Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.
Temaki Sushi & Onigiri-Making Class at Tokyo’s Koboji Temple
Near Tokyo Tower, step into an authentic tatami room at Mita’s Koboji Temple for a traditional Japanese hand-rolled sushi and onigiri-making class with two choices of temaki and onigiri that promises to be the highlight of your trip to Tokyo.
Vegan or Vegetarian Home Cooking Class w/ Miso in Nagoya
In this vegan & vegetarian cooking class, learn to prepare four staple miso-based dishes — including tofu “katsu” sandwich and onigiri filled with mushroom tempura — with an experienced and friendly host only 30 minutes by train from Nagoya Station.
Private Teriyaki Chicken Meal Cooking Class in Kyoto
Make a delicious chicken teriyaki meal in this private cooking class with a foodie and culinary researcher in central Kyoto. Gluten-free, vegan, halal-friendly and vegetarian options can be accommodated (with deep-fried tofu instead of chicken).
Healthy Japanese Home Cooking Class in Tokyo (Setagaya)
Enjoy a healthy, sugar-free Japanese meal in this home cooking class in central Tokyo that can accommodate vegan, vegetarian, gluten-free and halal-friendly options. Make rolled omelet, onigiri rice balls, soup, mochi, and more!
Recent Reviews from GuestsDiscover the Delight of Halal Onigiri
In the rich culinary landscape of Japan, onigiri holds a special place as a versatile and beloved snack. Traditionally made with seasoned rice and a variety of fillings, this delightful treat is perfect for any time of the day. For those seeking authentic and delicious options, our Halal onigiri offerings provide the perfect solution. By adhering to Halal dietary laws, we ensure that everyone can enjoy this quintessential Japanese delicacy without any concerns. Our cooking classes are designed to guide you through the process of making your own Halal onigiri, allowing you to experience the joy of crafting and savoring this popular rice ball.
Experience Authentic Japanese Cooking with a Halal Twist
Our Halal Onigiri Cooking Classes offer more than just a culinary experience—they provide a cultural journey into the heart of Japanese cuisine. Each class introduces you to the essential techniques and ingredients needed to make perfect onigiri that aligns with your dietary preferences. From understanding the importance of selecting the right rice to choosing Halal-certified fillings, our expert instructors are here to guide you every step of the way. You will learn to create a variety of onigiri with traditional and modern flavors, all while ensuring they adhere to Halal standards. By the end of the class, you will have the skills and confidence to replicate this experience in your own kitchen, impressing family and friends with your newfound expertise.
A Fun and Educational Culinary Adventure
Participating in our Halal Onigiri Cooking Classes is not only about learning to make delicious food but also about gaining valuable insights into Japanese culture. Each session is interactive and engaging, offering you the opportunity to meet fellow food enthusiasts and share your culinary journey. Perfect for individuals, families, and groups, these classes are designed to be inclusive and accommodating, regardless of your skill level. With a focus on hands-on learning, you’ll receive personalized attention ensuring you get the most from your experience.
Join us for a cooking adventure that combines fun, food, and an appreciation for Japanese culinary traditions. Whether you are looking to expand your cooking repertoire or simply wish to enjoy the artistry of Japanese cuisine, our Halal Onigiri Cooking Classes are the perfect choice. Sign up today and embark on a gastronomic journey that celebrates flavor, tradition, and inclusivity.