Japan Halal Sashimi Food Experiences(9)

Experience Halal sashimi in Japan, blending traditional flavors with Halal preparation methods for a unique dining adventure.
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Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

from$90.82
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(10)
Regional food
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Drinking Tours
FUKUOKA

Hakata Food Tour: 7 Dishes & 4 Drinks at 4 Yatai Stalls

In this private yatai-hopping tour, enjoy dinner and drinks at up to four yatai food stalls in Nagahama and Neo-Nakasu, two distinctive yatai areas in Hakata, with a local expert foodie guide. Hotel pick-up and transportation by taxi are included!

from$208.19
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(9)
Private Experience
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Food Tours
KYOTO

Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi

Join Hiroshi–your adventurous guide–for an private tour of Nishiki Market in Kyoto! You’ll learn about the market’s history, tour the stalls, sample foods, learn how the famed tsukemono (pickles) are made, then toast with a shot of sake.

from$83.83
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(4)
Private Experience
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Classes
OSAKA

Sushi-Making Class in Dotonbori (Osaka)

Dress like a sushi chef and learn to make sushi (both nigiri and gunkan rolls) in this sushi-making class right by Osaka’s glittering Dotonbori River, only a few minutes from Namba Station. Halal, vegan and gluten-free options available!

from$76.85
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(1)
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Drinking Tours
TOKYO

Asakusa Bar Hopping Tour (Tokyo)

Join a bar-hopping tour and experience Asakusa like a local. A local guide will show you a side of Asakusa that most visitors do not get to experience. Enjoy food and drink while seeing a unique side of one of the most famous areas of Japan.

from$153.70
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Food Tours
EHIME

Sea to Table: Bonito Auction, Cutting & Tasting in Ehime

Embark on a seafood adventure in Ehime! Watch a bonito fish landing & auction, learn how experts select premium fish, & then select one for yourself. Learn how to cut bonito with a professional chef, & then taste/compare different types of bonito.

from$209.59
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Classes
TOKYO

Nigiri Sushi & Ramen Cooking Class in Tsukiji, Tokyo

Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.

from$139.72
Regional food
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Classes
OSAKA

Sushi-Making Class in Osaka (Near Shinsaibashi Station)

Roll, press and arrange both nigiri and maki sushi during this sushi-making class in near Osaka’s bustling Dotonbori that is led by English-speaking sushi masters.

from$90.82
Regional food
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Dining Experiences
SAGA

Kaiseki Meal Featuring Fresh Abalone from the Genkai Sea

Love abalone? This upscale kaiseki dining experience in Saga features a restaurant that specializes in this prized seafood, which can only be harvested by hand. Enjoy twelve seasonal Japanese dishes, with abalone as the star.

from$79.54
With dessert
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
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Photo of reviews smiley iconRecent Reviews from Guests
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We had a great time with Bruce and learned a lot about Yatai culture and the food scene in Fukuoka City. Well worth a try if you’re a visitor to this city.
Wayne Hamano
May 09, 2025
Experience Image
Hakata Food Tour: 7 Dishes & 4 Drinks at 4 Yatai Stalls
Drinking Tours
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We had a very good time there as a family.
Henis Family
April 23, 2025
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Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi
Food Tours
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Awesome experience, I would highly recommend. Staff was super awesome!
Philip Koelbel
April 14, 2025
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Sushi-Making Class in Dotonbori (Osaka)
Classes
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Our time with Bruce was one of the highlights of Fukuoka, and helped us fall in love with the city! Bruce has serious Anthony Bourdain vibes. We were joined by guides Tony and Toki, and together had a fantastic evening of food, history, conversation, and basking in Bruce’s clear love for the city and its people. I’m vegetarian, my spouce is not, and at each stop Bruce made sure we were both happy and taken care of. Mochi kinchaku oden, freshly stir fried vegetables, yakisoba, so many options!! Our tour was a Sunday evening, so certain stalls were closed and our plans flexed and flowed beautifully throughout the evening. It led us to a couple of unplanned yatai that were so delicious, we used the skills Bruce taught us to go back again and again on other nights. Toki even taught us the local phase for delicious, “ばりうま!” which thrilled everyone we used it on. The food was ridiculously good, and all the stalls we visited were filled with locals. Afterwards we went to Bruce’s favorite most scenic 7-Eleven in the city for the best ice cream bars to round out a phenomenal evening. We’ll treasure our memories of Fukuoka.
Carl Saffron
April 03, 2025
Experience Image
Hakata Food Tour: 7 Dishes & 4 Drinks at 4 Yatai Stalls
Drinking Tours
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Bruce was an exceptional tour guide—easy going, knowledgeable, and deeply connected to the heart of Fukuoka’s yatai culture. His rapport with the yatai operators was immediately evident; it felt like we were being welcomed not just by vendors, but by friends. Some of the regulars greeted him with genuine joy, a testament to the relationships he’s built up at these establishments. Fellow travelers were impressed by his effortless Japanese, which comes as no surprise given his 40 years of living in Fukuoka. With Bruce leading the way, the experience felt less like a tour and more like an insider’s night out in the city, experiencing the original and less touristy yatai scene as well as some of the super popular spots. Just be warned, (4) yatai stalls is a lot of food!
Brandt Stewart
March 27, 2025
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Hakata Food Tour: 7 Dishes & 4 Drinks at 4 Yatai Stalls
Drinking Tours

Discovering Halal Sashimi: A Unique Culinary Experience

Japan is renowned for its rich culinary tradition, and sashimi is arguably one of its most treasured dishes. Fortunately, you can still enjoy this delicacy even if you're looking for Halal options. Halal sashimi food experiences are becoming increasingly popular, allowing more people to enjoy these fresh, flavorful treats without compromising their dietary beliefs. These experiences provide not only an opportunity to savor authentic Japanese flavors but also a chance to learn about Japanese culture and traditions in a Halal-friendly environment.

Understanding the Halal Sashimi Experience

Halal sashimi requires special attention to preparation, sourcing, and culinary techniques to comply with Halal dietary laws. The fish used must be Halal-certified, focusing on types like tuna, salmon, and other permissible seafood varieties. These experiences ensure that the entire preparation process adheres to the Islamic guidelines, providing peace of mind along with a delightful culinary adventure. Experienced chefs often offer insights into the meticulous art of selecting and slicing the fish, highlighting the texture, color, and flavor profiles that make sashimi an exquisite dish. The presentation is stunning, with each piece artistically placed to create a visual and gastronomic masterpiece.

Why Choose Halal Sashimi Food Experiences?

Opting for Halal sashimi food experiences opens up a world of possibilities. Whether you're a first-timer or a seasoned sashimi enthusiast, these experiences are tailored to meet diverse preferences while maintaining Halal standards. They offer an authentic Japanese dining experience in which you can fully immerse yourself, from traditional decor to the attentive services that accompany each dish. Additionally, many of these food experiences are interwoven with cultural elements, such as tea ceremonies, calligraphy lessons, or even sushi-making workshops. This holistic approach not only satisfies your taste buds but also enriches your understanding of Japanese arts and customs. So if you're a Muslim traveler or a local who wishes to explore Japanese cuisine within Halal parameters, choosing a Halal sashimi food experience is an excellent way to enjoy a unique culinary journey.