Japan Pescetarian Onigiri Classes

Discover the art of making pescetarian onigiri in our unique culinary classes, perfect for all skill levels.
Guests
All Filters
2
12 results found
Photo of select chevron
Recommended
Most Booked
Top Rated
Lowest Price
US$63.66
Book Now
Photo of empty heartV2
Photo of star fill v4
5.0 (2)

Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal

Kyoto
2.5 hours
Private Experience
US$82.76
Book Now
Photo of empty heartV2
Photo of star fill v4
5.0 (2)

Washoku Cooking Class in Kyoto: Traditional Japanese Food

Kyoto
2 hours
Private Experience
US$76.39
Book Now
Photo of empty heartV2
Photo of star fill v4
3.0 (1)

Private Teriyaki Chicken Meal Cooking Class in Kyoto

Kyoto
2.5 hours
Private Experience
US$82.76
Book Now
Photo of empty heartV2
US$63.66
Book Now
Photo of empty heartV2
US$66.84
Book Now
Photo of empty heartV2
US$114.59
Book Now
Photo of empty heartV2
US$56.97
Book Now
Photo of empty heartV2
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Photo of tailor made bgmobile new
Latest Reviews
What byFood users are saying.
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
LO
I had the absolute pleasure of attending the fermentation class today! It was incredibly eye-opening to see how knowledge of miso and other traditional elements can be beautifully applied to everyday cooking. From appetizers and mains to desserts, I was truly amazed by the versatility of these fermented ingredients. The instructor was exceptionally patient and attentive, taking the time to answer all of my questions with great care. I highly recommend this class to anyone looking to elevate their culinary journey and experience the true magic of fermentation!
Experience Image
Tokyo Hands-On Japanese Cooking Class: Explore Miso and Fermented Foods
May 23, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
Experience Image
Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
May 18, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Giulia Lanzafame
Loved the cooking class with Midori. I am gluten intolerant, not coeliac, she was able to accommodate and made sure all food was safe. We made onigiri, gyoza and katsudon, everything was delicious! Midori San is a great host and we had a lovely chat about a lot of things including Japanese cuisine and places to visit in or around Kyoto. I can definitely recommend!
Experience Image
Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal
May 12, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
David Leibovich
We had the best time making onigiris, must have experience!
Experience Image
Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
January 25, 2026
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Jungja shin
This is the best class for anyone who loves cooking. It is also a new and fun class for those who don't like cooking. Also, this cafe, which hosts this tour, is very friendly and caring to everyone. It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly. I will try to make onigiri in the way they taught me. If you go to Tokyo, Japan, you should definitely take this class. Not only will you have fun, you can also eat your own delicious onigiri. この店最高 :)
Experience Image
Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
December 22, 2025
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Moverley Smith
We had a great morning making some delicious onigiri and Japanese omelette and learning all about Japanese cooking traditions and getting tips on how we can recreate at home!
Experience Image
Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
November 15, 2025
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Tina Kim
it was fantastic. The host Akiko is so kind and professional, and she made vegan food for me, and she can speak English very well too. she made various food with a simple way, so i could feel Nagoya vegan feeling very well. I really appreciate, and see you next time again.
Experience Image
Vegan or Vegetarian Home Cooking Class with Miso in Nagoya
October 27, 2025
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Kristine Clark
Our friend group did this cooking class together on our first trip to Japan and the ladies were both so sweet and helpful. Everything we learned to make was much easier than expected and the printed instructions are so easy for us to follow at home for a delicious traditional meal.
Experience Image
Washoku Cooking Class in Kyoto: Traditional Japanese Food
October 15, 2025
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Kate Kostyrka
This was the perfect start to our holiday in Osaka! Made omelette, onigiri and miso soup. All simple and delicious. Kids loved it. Thank you Yucco!
Experience Image
Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
September 28, 2025
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Marc Casty
great experience and insight into onigire making and rice possibilities.
Experience Image
Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
September 26, 2025
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Nuno Magalhaes
The experience of cooking with you was excellent—very enriching and fun. We learned a lot and left inspired to apply the techniques at home.
Experience Image
Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
August 18, 2025
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Stacia Chamberlain
We were met on time at Cora Coffee. Her class was set up nicely in her home. She spoke wonderful English and answered all our questions. She was very encouraging in our attempts and onigiri and Japanese only making ability or lack thereof. The food was wonderful. I would highly recommend this for anyone who loves Japanese food. And your breakfast is taken care of for the day.
Experience Image
Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
June 20, 2025
Photo of chevron right
Photo of chevron right

Discover Pescetarian Onigiri Classes

Embark on a delicious journey into the world of Pescetarian onigiri with our range of engaging and hands-on classes. For those who enjoy the best of both worlds—seafood and plant-based foods—these classes offer a unique opportunity to learn the art of crafting this traditional Japanese staple while adhering to a pescetarian diet. Onigiri, a beloved Japanese comfort food made of sushi rice formed into triangular or cylindrical shapes and often wrapped in nori, is a perfect choice for individuals seeking tasty and versatile meal options. As a participant, you will be guided step-by-step through the process of making onigiri with pescetarian-friendly fillings such as grilled salmon, shrimp, or tofu combined with a variety of vegetables, ensuring a delightful and nutritious experience.

Why Choose Pescetarian Onigiri?

Onigiri is a wonderfully versatile snack that lends itself well to pescetarian adaptations. Offering a harmonious blend of flavors and textures, onigiri can easily be customized to fit personal dietary preferences. By incorporating fresh seafood options and an abundance of plant-based ingredients, pescetarian onigiri provides a healthy and satisfying meal choice. These classes not only teach you how to prepare delectable onigiri at home but also highlight the nutritional benefits of incorporating seafood into your diet. Omega-3 fatty acids from fish like salmon, for example, are known to support heart health and overall wellness.

Join Our Exclusive Classes

Our pescetarian onigiri classes are open to all levels, from beginners to experienced home cooks looking to expand their repertoire. Each session is designed to be educational and fun, providing participants with all the necessary tools, ingredients, and techniques needed to create perfect onigiri. Enjoy the camaraderie of fellow food enthusiasts as you practice traditional methods alongside our expert chefs. By the end of the class, you’ll have mastered the art of making perfectly shaped rice balls, experienced the delicate balance of flavor necessary for fillings, and gained confidence to recreate these delightful snacks at home. Whether you're looking to enhance your cooking skills or simply enjoy a unique culinary experience, our pescetarian onigiri classes offer a fulfilling and tasty adventure you won't want to miss. Sign up today and start creating nutritious and delicious onigiri that perfectly suit your pescetarian lifestyle.