Japan Pescetarian Onigiri Cooking Classes

Join our pescetarian onigiri cooking classes to create delicious Japanese rice balls with fresh seafood fillings. Perfect for food enthusiasts!
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5.0 (2)

Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal

Kyoto
2.5 hours
Private Experience
US$82.69
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5.0 (2)

Washoku Cooking Class in Kyoto: Traditional Japanese Food

Kyoto
2 hours
Private Experience
US$76.33
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3.0 (1)

Private Teriyaki Chicken Meal Cooking Class in Kyoto

Kyoto
2.5 hours
Private Experience
US$82.69
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US$63.61
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US$66.79
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US$56.93
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US$187.65
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Latest Reviews
What byFood users are saying.
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LO
I had the absolute pleasure of attending the fermentation class today! It was incredibly eye-opening to see how knowledge of miso and other traditional elements can be beautifully applied to everyday cooking. From appetizers and mains to desserts, I was truly amazed by the versatility of these fermented ingredients. The instructor was exceptionally patient and attentive, taking the time to answer all of my questions with great care. I highly recommend this class to anyone looking to elevate their culinary journey and experience the true magic of fermentation!
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Tokyo Hands-On Japanese Cooking Class: Explore Miso and Fermented Foods
May 23, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
May 18, 2026
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Giulia Lanzafame
Loved the cooking class with Midori. I am gluten intolerant, not coeliac, she was able to accommodate and made sure all food was safe. We made onigiri, gyoza and katsudon, everything was delicious! Midori San is a great host and we had a lovely chat about a lot of things including Japanese cuisine and places to visit in or around Kyoto. I can definitely recommend!
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Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal
May 12, 2026
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David Leibovich
We had the best time making onigiris, must have experience!
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Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
January 25, 2026
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Jungja shin
This is the best class for anyone who loves cooking. It is also a new and fun class for those who don't like cooking. Also, this cafe, which hosts this tour, is very friendly and caring to everyone. It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly. I will try to make onigiri in the way they taught me. If you go to Tokyo, Japan, you should definitely take this class. Not only will you have fun, you can also eat your own delicious onigiri. この店最高 :)
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
December 22, 2025
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Moverley Smith
We had a great morning making some delicious onigiri and Japanese omelette and learning all about Japanese cooking traditions and getting tips on how we can recreate at home!
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Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
November 15, 2025
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Tina Kim
it was fantastic. The host Akiko is so kind and professional, and she made vegan food for me, and she can speak English very well too. she made various food with a simple way, so i could feel Nagoya vegan feeling very well. I really appreciate, and see you next time again.
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Vegan or Vegetarian Home Cooking Class with Miso in Nagoya
October 27, 2025
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Kristine Clark
Our friend group did this cooking class together on our first trip to Japan and the ladies were both so sweet and helpful. Everything we learned to make was much easier than expected and the printed instructions are so easy for us to follow at home for a delicious traditional meal.
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Washoku Cooking Class in Kyoto: Traditional Japanese Food
October 15, 2025
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Kate Kostyrka
This was the perfect start to our holiday in Osaka! Made omelette, onigiri and miso soup. All simple and delicious. Kids loved it. Thank you Yucco!
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Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
September 28, 2025
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Marc Casty
great experience and insight into onigire making and rice possibilities.
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
September 26, 2025
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Nuno Magalhaes
The experience of cooking with you was excellent—very enriching and fun. We learned a lot and left inspired to apply the techniques at home.
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Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
August 18, 2025
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Stacia Chamberlain
We were met on time at Cora Coffee. Her class was set up nicely in her home. She spoke wonderful English and answered all our questions. She was very encouraging in our attempts and onigiri and Japanese only making ability or lack thereof. The food was wonderful. I would highly recommend this for anyone who loves Japanese food. And your breakfast is taken care of for the day.
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Osaka Breakfast-Making Class: Japanese Onigiri and Miso Soup
June 20, 2025
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Learn the Art of Onigiri with Pescetarian Cooking Classes

Embrace a unique culinary adventure with our expertly curated pescetarian onigiri cooking classes. These cooking experiences invite you to delve deep into the Japanese culinary tradition where the humble yet satisfying onigiri takes the center stage. Pescetarian diets have gained popularity for their health benefits and sustainable practices, and when combined with the cultural richness of Japanese cuisine, the result is a delightful fusion that will elevate your home cooking skills.

Our classes are designed for both beginners and seasoned cooks, ensuring everyone can enjoy the process of creating delicious onigiri with an array of pescetarian fillings. Expect to work with premium ingredients such as fresh salmon, shrimp, and tuna, complemented by the delicate flavors of traditional Japanese seasonings.

What to Expect in Your Pescetarian Onigiri Class

Under the guidance of experienced instructors, participants will first receive a thorough introduction to the fundamentals of making onigiri, including the selection of rice—the pivotal component of any good onigiri. Learn the appropriate techniques to prepare and season the rice to achieve the perfect consistency and flavor. Furthermore, our instructors will guide you on how to shape the onigiri with hands-on demonstrations, showcasing the classic triangle form and variations like balls or cylinders.

The highlight of the class is undoubtedly the selection of pescetarian fillings. Dive into a vibrant palate of flavors as you incorporate ingredients like seasoned mackerel, miso-marinated cod, or delicate seafood salads. You will also discover how traditional toppings such as pickled plums or sesame seeds can complement the inherent umami flavors of the fish.

Expand Your Culinary Skills and Palate

These onigiri cooking classes not only offer you the knowledge to craft exquisite snacks or meals at home but also act as an immersive cultural experience. As you master the art of onigiri preparation, you will gain insight into the historical and cultural significance of this beloved Japanese staple. Moreover, these classes provide an excellent opportunity to socialize and share experiences with fellow food enthusiasts while enjoying a supportive and interactive learning environment.

Whether you wish to enhance your meal prep with quick, nutritious recipes or impress your family and friends with authentic Japanese cuisine, these pescetarian onigiri cooking classes are perfect for you. Enroll now to embark on a culinary journey that celebrates the simplicity and complexity of the humble onigiri, mastering flavors that respect your dietary preferences while honoring the traditions of Japanese gastronomy.