Cow House

Cow House is a beloved culinary destination in the heart of Miyakojima, Osaka, known for its authentic Yakiniku (Japanese BBQ) experience. With a history spanning over two decades, this restaurant has become a staple for locals and visitors alike, offering a diverse and welcoming atmosphere. The spacious and comfortable seating, combined with a bright Hawaiian vibe, creates a stylish and inviting environment perfect for couples, regulars, and after-work gatherings. The menu at Cow House is a carnivore's delight, featuring a variety of premium cuts such as the special outside skirt, premium salted tongue, and Yamagata beef tataki. The restaurant also offers unique dishes like the Korean cold noodles and premium mountain chain tripe seasoned with salt. For those who enjoy interactive dining, the yukhoe is a must-try, allowing diners to mix the dish with an egg themselves. Located at 2-chōme-15-5 Nakanochō, Miyakojima Ward, Cow House is easily accessible and has been featured on TV, earning a spot among the top 100 restaurants. The attentive and friendly staff, who are proficient in English, ensure a seamless dining experience, even during busy times. With its combination of traditional flavors and modern flair, Cow House stands out as a premier destination for Yakiniku enthusiasts.