Go

Located in the bustling Aoi Ward of Shizuoka, Go is a top destination for those who savor Japanese cuisine with a modern twist. Specializing in grilled delights, the restaurant uses seasonal ingredients expertly turned into mouthwatering dishes. Known for its set courses that spotlight fresh local produce and seafood, patrons particularly enjoy the grilled bream and savory eel rice bowls. Just a convenient 10-minute stroll from Shizuoka Station, Go promises an authentic yet sophisticated dining experience. The six-seat counter offers diners a front-row seat to the culinary magic. Chef Go Tozaki, renowned for his grilling techniques honed in Ginza, masterfully combines traditional Japanese flavors with a casual izakaya ambiance. Here, guests engage with the chef while savoring dishes that are cooked and served in real-time. A selection of local sake pairs seamlessly, enhancing every flavor and dish.