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Jukusei Sushi Wagokoro

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Summary
Restaurant Details
Dining Courses
Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Sushi
Average cost
Dinner: ¥25,000 - ¥35,000
Taste the true essence of umami that can only come from aged fish, here at this Shibuya sushi restaurant.

Restaurant Details

Perhaps contrary to what some might think, sushi was first aged in the Edo period not out of luxury, but out of necessity: to keep fish fresh for as long as possible in a time that pre-dated mechanical refrigeration. Nonetheless, the aging process had a side effect of giving the aged fish a deep and complex umami, resulting in the process persisting to today. It is 20 years of experience in this aging process that goes into the sushi at Shibuya sushi restaurant Jukusei Sushi Wagokoro. The resume of Wagokoro’s head chef includes restaurants all the way from Hokkaido to Kagoshima, and even Michelin-starred establishments and hotels, each stint a brick that builds the foundations of his towering knowledge in Japanese cuisine. This extensive knowledge informs every aspect of the dining experience at Wagokoro, letting diners holistically experience traditional food culture and cuisine through the trifold aspects of taste, atmosphere and hospitality. While every nigiri is made with the finest ingredients, it is Wagokoro’s signatures of two-week-aged kanpachi (greater amberjack) and three-week-aged chutoro (medium-fatty tuna) that best exemplify the head chef’s expertise in aging and sushi-making techniques. It’s fitting that Wagokoro is filled with traditional Japanese artwork, immersing guests in a dignified space that venerates arts both culinary and aesthetic.
Dining Courses
Premium Course
Afternoon, Evening
¥ 24,600
(Tax Incl.)
Select
A premium course menu option that makes ample use of fresh fish in season and other seasonal ingredients. The chef invites guests to enjoy each of the dishes prepared to their hearts’ content.
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A premium course menu option that makes ample use of fresh fish in season and other seasonal ingredients. The chef invites guests to enjoy each of the dishes prepared to their hearts’ content.
Show more
¥ 24,600
(Tax Incl.)
Select
Seasonal Aged Sushi Luxury Course
Afternoon, Evening
¥ 30,750
(Tax Incl.)
Select
Wagokoro’s most luxurious course available, making use of seasonal ingredients to convey a sense of the seasons to its guests. From nigiri to small plates, each course comes together to paint a complete picture of Japanese “seasonal dining”.
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Wagokoro’s most luxurious course available, making use of seasonal ingredients to convey a sense of the seasons to its guests. From nigiri to small plates, each course comes together to paint a complete picture of Japanese “seasonal dining”.
Show more
¥ 30,750
(Tax Incl.)
Select

Jukusei Sushi Wagokoro Access Info

Jukusei Sushi Wagokoro can be accessed via a 5-minute walk from JR Shibuya Station’s New South Exit, or a 5-minute walk from Shibuya Station’s Exit 16b on the Tokyo Metro Lines.

Jukusei Sushi Wagokoro Phone Number

080-6103-2345

Jukusei Sushi Wagokoro Business Days

Sunday
04:00 PM
10:30 PM
Monday
04:00 PM
10:30 PM
Tuesday
04:00 PM
10:30 PM
Wednesday
Closed
Thursday
04:00 PM
10:30 PM
Friday
04:00 PM
10:30 PM
Saturday
04:00 PM
10:30 PM

Jukusei Sushi Wagokoro Address

Shinei Building B1, 1-chome-27-5 Higashi, Shibuya City, Tokyo, 150-0011

Jukusei Sushi Wagokoro Cancellation Policy

Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
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Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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from
¥ 24,600
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Free cancellation (2 days notice)
For each guest that dines at this restaurant, byFood will donate
10 meals