Nikutareya Meat BAL Namba

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Nikutareya Meat BAL Namba

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Save 10% This Summer
From US$34.86
10%OFF
US$31.37
per guest
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Adult x2
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Free cancellation (48 hours notice)
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For each guest that dines at this restaurant, byFood will donate
10 meals
Summary
Restaurant Details
Location
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For each guest that dines at this restaurant, byFood will donate 10 meals
<10%
Accepted
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BYFOOD CONCIERGE
Nikutareya Meat BAL Namba is in high demand.

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Other
Late-night Dining

Where the wagyu speaks, and Namba fades into the background.

Restaurant Details

Namba is a neighborhood that does not slow down. In Osaka, Japan, the streets around the southern hub pulse through the evening with a particular kind of energy — crowds moving, neon reflecting off wet pavement, the smell of grilled things drifting from open doorways.

Nikutareya Meat BAL Namba sits within this current, on a side street near Namba Parks, and offers something that stands apart from the noise: a focused, unhurried meal built around wagyu.


The restaurant spans multiple floors, with counter seats, open tables, and a third-floor tatami room that closes off from the rest of the building. Wood paneling runs along the walls. A fish tank glows quietly near the entrance. The atmosphere is casual but considered — the kind of place that works for a date at the counter or a group gathering upstairs.


At the center of the menu is Kagoshima-raised Kuroge wagyu from the restaurant's own Yamasan Ranch — female cattle only, raised for lean, flavorful red meat rather than heavy marbling. The difference shows in the texture: firm, yielding, with a clean depth of flavor that holds up well to the house-made tare sauces developed for each cut.

Roast beef arrives in generous slices, served over rice or alongside tuna — a pairing that is quieter than it sounds, each element staying distinct. The Kanikujyu brings together wagyu sirloin steak and snow crab in a lacquered jubako box, their flavors meeting without one overshadowing the other. Premium Japanese cuisine, served without ceremony.


The meal tends to stretch. Drinks keep pace with the food. And by the time you leave, Namba feels a little different than when you arrived.

Nikutareya Meat BAL Namba Remarks

  • Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

  • The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

  • The course menu content listed above is an example, and is subject to change based on seasonal availability.

  • The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

  • The pictures provided are for illustrative purposes.

Nikutareya Meat BAL Namba Business Days

Sunday
11:00 AM
03:30 PM
-
06:00 PM
11:00 PM
Monday
11:00 AM
03:30 PM
-
06:00 PM
11:00 PM
Tuesday
Closed
Wednesday
11:00 AM
03:30 PM
-
06:00 PM
11:00 PM
Thursday
11:00 AM
03:30 PM
-
06:00 PM
11:00 PM
Friday
11:00 AM
03:30 PM
-
06:00 PM
11:00 PM
Saturday
11:00 AM
03:30 PM
-
06:00 PM
11:00 PM

Nikutareya Meat BAL Namba Address

2-8-96 Namba Naka, Naniwa-ku, Osaka, Osaka Prefecture, 556-0011

Nikutareya Meat BAL Namba Access Info

  • 5-minute walk from Namba Station (Osaka Metro Midosuji Line)

  • 5-minute walk from Namba Station (Nankai Line)

Nikutareya Meat BAL Namba Phone Number

06-6633-1725

Nikutareya Meat BAL Namba Cancellation Policy

Cancel your reservation at least 48 hours before the dining start time to receive a full refund.

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We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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