Shima Cho

Shima Cho, located in the serene town of Toi in Izu, Shizuoka, is a seafood lover's paradise. This traditional Japanese restaurant is renowned for its fresh and high-quality ingredients, offering a delightful array of seafood dishes. The menu features a seafood rice bowl with an assortment of sashimi, including white fish, tuna, salmon, and sweet shrimp, as well as a sashimi set meal that showcases the chef's skill in thickly slicing and preparing the fish. In addition to sashimi, Shima Cho offers a variety of fried dishes such as shrimp fry, calamari rings, and chicken kara-age. The fish soup and vinegared rice are also notable offerings, adding to the restaurant's diverse seafood-focused menu. The cooking techniques employed by the husband-and-wife team running the restaurant ensure that each dish is both flavorful and satisfying. The atmosphere at Shima Cho is relaxed and charming, with a worn yet inviting interior that reflects its traditional Japanese style. While the service can be slow during busy times, the warm hospitality of the staff creates a welcoming dining experience. It's important to note that the restaurant only accepts cash payments and does not take reservations or maintain a waiting list. Whether you're a local or a visitor to Izu, Shima Cho offers a memorable dining experience with its generous portions and expertly prepared seafood dishes. Its location in the picturesque area of Toi makes it a perfect spot to enjoy a leisurely meal while exploring the beauty of Shizuoka.