Shimada Suisan

Shimada Suisan, located in Hatsukaichi, Hiroshima, offers a unique dining experience centered around the freshest oysters and seafood. Nestled near the scenic Miyajima, this restaurant is a short walk from the ferry terminal, making it a convenient stop for visitors exploring the area. With a rich history spanning approximately 300 years, Shimada Suisan is part of an oyster farm, ensuring that the oysters served are farmed daily and are of the highest quality. The restaurant specializes in a variety of oyster preparations, including raw, grilled, fried, seared, and over rice. Guests can indulge in an all-you-can-eat oyster experience for 70 minutes, where they can shuck and grill their own oysters, adding a personal touch to their meal. The charcoal grilling technique enhances the natural flavors of the oysters, making it a must-try for seafood enthusiasts. The ambiance at Shimada Suisan is relaxed and inviting, with seating options available both by the sea and indoors. The first-come, first-served seating arrangement adds to the casual and friendly atmosphere. The restaurant employs a self-service system for additional oysters during the all-you-can-eat option, and a QR code ordering system is available for convenience. In addition to its culinary offerings, Shimada Suisan provides an educational oyster tour, where guests can learn about the unique oyster farming practices in Japan. This adds an enriching dimension to the dining experience, making it not just a meal, but an insightful journey into the world of oysters.