Sobaya Toki

Nestled in the serene town of Sayo, Hyogo, Sobaya Toki offers a delightful escape into the world of traditional Japanese dining. This charming eatery is renowned for its authentic soba noodles, crafted in two distinct varieties: Inaka soba and Amakawa-ground soba. The restaurant also serves as an izakaya, providing a cozy tavern atmosphere where guests can enjoy a variety of dishes. Sobaya Toki is celebrated for its signature offerings like the Tempura Zaru Soba and Duck Soba, as well as the unique Toki Soba, which features two types of soba and six condiments. The menu highlights locally-sourced and seasonal ingredients, ensuring each dish is fresh and flavorful. The light batter used in their tempura accentuates the natural taste of the vegetables, making it a must-try for visitors. Located at 456-2 Nishiobatake, Sayo, the restaurant is a hidden gem, offering a peaceful retreat from the bustling city life. With two parking areas available, access is convenient for those traveling by car. The ambiance of Sobaya Toki is enhanced by its setting in a traditional kominka (Japanese-style house), providing a warm and inviting atmosphere. The restaurant is run by an elderly couple, with the husband personally explaining the nuances of soba to guests, while the wife manages other tasks, ensuring a personalized dining experience. Reservations are recommended due to the restaurant's popularity, allowing guests to fully enjoy the intimate and attentive service. Whether you're a soba enthusiast or simply looking to explore authentic Japanese cuisine, Sobaya Toki promises an unforgettable culinary journey in the heart of Hyogo.