Trattoria Annamaria

Savor Northern Italian flavors with chef Yuki's artisan pasta near Kyoto's Sanjusangendo Temple. A perfect blend of taste and tradition awaits.
Restaurant Details
Discover a slice of Italy in the heart of Kyoto at Trattoria Annamaria, where the delicate art of Italian cooking blends seamlessly with Japanese hospitality. Located in the peaceful Higashiyama district, this quaint restaurant is a beacon for food lovers searching for authentic Northern Italian flavors. Operating just a stone’s throw from the magnificent Sanjusangendo Temple, Trattoria Annamaria promises to delight your senses with both traditional delicacies and innovative creations.
At the helm of the kitchen is Chef Yuki, a maestro trained in Italy's culinary heartlands. His passion transcends the norm and he brings a rich tapestry of flavors to each dish, showcasing an unmatched dedication to authenticity. You’ll find artisanal pasta crafted from scratch daily, with a menu boasting culinary wonders like Bolognese Tagliatelle and seasonal concoctions featuring rare Ovolo mushrooms.
The charming ambiance, reminiscent of an Italian familial gathering, is perfectly complemented by attentive service, making it an ideal spot for both intimate dinners and lively gatherings. Step into Trattoria Annamaria and embark on a flavorful journey that celebrates the fusion of culture, taste, and tradition in every bite.
Trattoria Annamaria Phone Number
Trattoria Annamaria Business Days
Trattoria Annamaria Address
Earth Court Kiyomizu 1F, 491 Shimoumacho, Higashiyama-ku, Kyoto 605-0873
Trattoria Annamaria Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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Cenci
Retreat into luxurious Italian dining at one of Kyoto's best kept culinary secrets.

Chimera
Italian dining is shaped into the structures of traditional Kyoto dining, with excellent results, at this Gion kappo-Italiano.

ORTO
Old meets new, with the best drawn from both worlds, at this central Kyoto vegan-friendly restaurant!

Lapintaika
Like the restaurant's name, which means "coming back", the trattoria has newcomers-turned-regulars returning for more.