OBENKEI Kyoto Gion

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OBENKEI Kyoto Gion

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Save 10% This Summer
From US$25.56
10%OFF
US$23.01
per guest
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Adult x1
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Free cancellation (48 hours notice)
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For each guest that dines at this restaurant, byFood will donate
10 meals
Summary
Restaurant Details
Location
Reviews
Photo of group 14
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Sushi
Omakase
Average cost
LunchUS$25.25 - US$31.57
DinnerUS$63.14 - US$94.72

Hailing from Sado Island, OBENKEI brings the spirit of its hometown to Kyoto’s Gion district, serving Niigata’s local sake, pristine seafood and impeccably executed sushi to Japan's old capital.

Restaurant Details

Originating from Sado Island, famed for its heritage-listed gold mines and exceptional seafood, OBENKEI Kyoto Gion weaves a culinary narrative while redefining expectations with its deeply rooted, hyperlocal approach.


At night, the restaurant’s warm glow and lattice facade blend with the neighboring machiya townhouses along Shirakawasuji Lane and Shinbashi-dori. Sharing its space with Kani Kani Land below, the second-floor OBENKEI Kyoto Gion makes a compelling case for fresh Sado Island seafood in Kyoto’s refined dining scene. While the exterior preserves its traditional charm — wooden storefront, a tiled roof and a horse-proof fence — the interior has been transformed into a tranquil space with window seats overlooking the Shirakawa River.


The restaurant has recruited a team of expert chefs who form each morsel of sushi rice and skillfully slices the neta (topping) with precision right before the open counter. Attention is given to sushi from freshly caught fish off the coast of Sado and Koshihikari rice from the same region, gently seasoned with red vinegar.


The tempura is equally impressive, with seasonal seafood fried to perfection, often featuring Kyoto’s local vegetables in homage to the restaurant’s new home. Both omakase and a la carte dining options are available, with courses often beginning with a selection of sashimi — such as abalone or snow crab — followed by nigiri.


OBENKEI Kyoto Gion is fit for special celebrations and more low-key meals. Diners can even enjoy fresh seafood and mountain delicacies during lunchtime. A wide selection of wines tops the experience.

OBENKEI Kyoto Gion Remarks

  • Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

  • The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

  • The course menu content listed below is an example, and is subject to change based on seasonal availability.

OBENKEI Kyoto Gion Business Days

Sunday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Monday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Tuesday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Wednesday
Closed
Thursday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Friday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Saturday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM

OBENKEI Kyoto Gion Address

Shirakawasuji 2F Motoyoshi-cho 67, Higashiyama-ku, Kyoto-shi, Kyoto 605-0087

OBENKEI Kyoto Gion Access Info

  • OBENKEI Kyoto Gion is a 5-minute walk from Gion-shijo Station (Exit 9) on the Keihan Main Line or a 6-minute walk from Sanjo Station (Exit 3) on the Keihan Main Line.

OBENKEI Kyoto Gion Phone Number

075-585-4830

OBENKEI Kyoto Gion Cancellation Policy

Cancel your reservation at least 48 hours before the dining start time to receive a full refund.

Read more

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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