Uogashi

Nestled in the heart of Odawara, Uogashi is a delightful culinary destination that offers an authentic taste of Japan's seafood treasures. Just a short 3-minute walk from the East Exit of Odawara Station, this restaurant is easily accessible for both locals and travelers alike. Uogashi is renowned for its exquisite sushi and seafood offerings, with a menu that highlights the freshest ingredients. Signature dishes include horse mackerel sashimi, fried horse mackerel, and chirashi sushi, all prepared with precision and care. The restaurant also serves a variety of grilled fish set meals, showcasing traditional Japanese cooking techniques such as sashimi preparation, grilling, and frying. The atmosphere at Uogashi is casual and welcoming, making it a popular spot for locals and office workers seeking a relaxed dining experience. The friendly and warm service provided by the experienced staff adds to the charm, ensuring every visit is memorable. While the menu is seafood-centered, it caters well to pescetarians, offering a diverse selection without the inclusion of meat as a core offering. Additionally, the restaurant provides a menu available for foreigners, making it an inviting choice for international guests. Please note that Uogashi operates on a cash-only basis, so plan accordingly for a seamless dining experience.