Yakiniku Horumon Yuya
Experience Osaka's Yakiniku Horumon Yuya where exquisite Japanese BBQ meets signature spicy Jigokuyaki—a blend of tradition and flavor.
Restaurant Details
Yakiniku Horumon Yuya, situated in the lively Fukushima Ward of Osaka, is a culinary haven for enthusiasts of Japanese BBQ. Just steps away from Noda-Hanshin Station, this welcoming izakaya is celebrated for its delightful yakiniku and horumon offerings, particularly its expertly grilled beef and offal.
Step inside to experience a menu that enchants the taste buds with specialties like the tender skirt steak and the legendary Jigokuyaki—a fiery ensemble of beef, pork, and chicken that captivates the senses. Lovers of authentic flavors will appreciate the salted beef tongue, revered for its perfectly balanced seasoning and inviting texture.
Customers are drawn to the warm and relaxed atmosphere of Yakiniku Horumon Yuya, enhanced by a courteous staff skilled in making your meal unforgettable. The cozy interior offers choices of seating, including traditional tatami rooms, ideal for any occasion from family dinners to group celebrations. This popular spot is also known for its night-time charm, making it a frequent choice for those looking to pair their BBQ with an exciting evening out. Exciting, satisfying, and undeniably delicious, a trip to Yakiniku Horumon Yuya is a journey in Japanese culinary delight.
Yakiniku Horumon Yuya Phone Number
Yakiniku Horumon Yuya Business Days
Yakiniku Horumon Yuya Address
Great Advance 1F, 1-15-30 Ohiraki, Fukushima-ku, Osaka 553-0007
Yakiniku Horumon Yuya Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
29 | 30 | 1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 1 | 2 |
10 meals
SEAT RESERVATIONWagyu Idaten
Go big or go home — samurai-themed Wagyu Idaten in Namba lures meat lovers in with a dining experience centered around premium A5-grade beef in massive bento boxes and rice bowls.
SEAT RESERVATIONALEGRIA Chayamachiten
Enjoy award-winning Churrasco at ALEGRIA Chayamachiten in Osaka. Located near Osaka Umeda Station, experience expertly grilled meats like ichibo and rump.
SEAT RESERVATIONTon Tan Tenma Main Store
Discover the savory delights of Ton Tan Tenma Main Store, Osaka's go-to for authentic Korean samgyeopsal in a homely atmosphere, located near Tenma Station.
SEAT RESERVATIONNishinari Kitchen U-chan
Experience award-winning seafood and authentic Izakaya at Nishinari Kitchen U-chan. Located near Haginochaya Station, enjoy fresh sashimi and traditional tavern fare.