日本 蛋奶素选择 料理教室

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5.0 (1)

东京寿司制作课程

Tokyo
2 小时
US$107.90
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US$78.47
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5.0 (7)

和食烹饪课 由联合国教科文组织所认证

Tokyo
2.5 小时
媒体报道
US$91.55
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5.0 (5)

京都料理课:与专业厨师一起制作素食寿司

Kyoto
1.5 小时
由厨师主持
US$68.66
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US$97.43
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US$52.31
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5.0 (10)

东京和食家庭料理课程:提供素食和纯素选项

Tokyo
3 小时
私人体验
小组
US$98.09
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US$104.63
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US$98.09
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US$78.47
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US$166.75
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US$71.93
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5.0 (2)

角色便当烹饪课程

Tokyo
2.5 小时
US$91.55
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US$85.01
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US$52.31
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US$22.88
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5.0 (3)

大阪道顿堀寿司制作课程

Osaka
1.5 小时
US$71.93
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US$104.63
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US$98.09
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US$78.47
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5.0 (3)

东京日式草莓蛋糕烘焙课程

Tokyo
2 小时
小组
US$143.86
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US$19.61
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US$81.74
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US$85.01
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US$32.69
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最新评价
byFood 用户的真实评价。
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Julia Sabrina Peter
Our hosts Sakura san and Choco chan where fantastic. We got great insights not only on how to prepare the Mochi and Dango but also the heritage, meaning, and importance of them in Japanese culture. It was worth every second, fully recommended
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东京世田谷私人和菓子制作体验课
十一月 01, 2026
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Reinhard Fuchs
We had a fantastic time at the ramen cooking class with Yoshi and Amo in Tokyo! Both hosts were incredibly friendly and welcoming. The class felt authentic and was a great experience. We made the ramen noodles and delicious dumplings from scratch, while learning about the preparation of traditional ramen broth, which takes around 12 hours to cook. It was fun, informative, and a real highlight of our trip. Highly recommended!
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室内体验:东京拉面和饺子制作大师班——与东京大厨共度美食时光
十一月 01, 2026
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Rosemarie BernardoGrimes
We had a great time at the mochi making class. Not only did we learn how to make mochi, Sakura also taught us the history of mochi. We highly recommend this class.
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东京世田谷私人和菓子制作体验课
十月 27, 2026
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Dieter Max Willems
- Good vibes - detailed explanations - also for vegetarians - Nice Location Thanks for the harmonious day !
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那霸私人烹饪课:制作四道冲绳美食
十月 26, 2026
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Cheery Wan
Nice experience. Have a very good time for cooking.
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东京手工乌冬面制作课:天妇罗与玉子烧美味体验
十月 26, 2026
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Susan Wagg
We had an enjoyable afternoon. Our host Yuko was delightful, guiding us in English with clear explanations of the local fresh ingredients to make our tasty Japanese dishes. Highly recommended.
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名古屋健康日式料理烹饪课
十月 26, 2026
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Anja Kownatzki
Midori sensei is a wonderful host! I learned the key facts about Tonkatsu and can't wait to try it at home. The instructions were so helpful: Many thanks again for the great evening! I really recommend this cooking class if you would like to learn about a dish that is also super popular in Japan just as Ramen! 😃
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日本料理烹饪之旅:一起制作美味的日式炸猪排
十月 26, 2026
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Alex Bosch
Absolutely fantastic!! Great hosts, caring and superb with children. What a great experience
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在东京浅草制作鲷鱼烧
十月 23, 2026
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Raphael Croteau
An absolute 10/10 experience! The Japanese cooking class was incredible, the food was delicious, and the hosts gave us such a warm and pleasant welcome. Highly recommended!
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大阪寿司与拉面制作课及茶道体验
十月 21, 2026
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Gary Kato
Super fun class. Very hands on experience and the instructors were very fun. They made the experience enjoyable and went through the process step by step. And the ramen and gyoza were both really good. All four of us in our party left very full. Definitely recommend this class.
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大阪拉面和饺子课程:亲手烹饪与品尝之旅
十月 18, 2026
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Mark Stevens
What a fantastic experience, this was the highlight of our trip to Japan 🇯🇵 . Starting with the warm welcome which we received from Yoshi and the amazing class providing us such clear instructions ending in a wonderful meal. We now have the skills to make ramen 🍜 and gyoza 🥟 when we arrived home!
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室内体验:东京拉面和饺子制作大师班——与东京大厨共度美食时光
十月 18, 2026
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Natasha Halsey
Thank you so much for having us!
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东京素食与无麸质料理课:亲手制作乌冬面
十月 12, 2026
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