Tokyo 蛋奶素选择 美食体验

体验东京充满活力的素食美食,从传统菜肴到创新创作,均采用新鲜季节性食材制作。
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4.8 (39)

东京浅草相扑表演及午餐体验

Tokyo
2 小时
免费赠品
US$103.85
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4.9 (106)

东京奥多摩山葵农场之旅

Tokyo
2.5 小时
小组
US$58.41
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4.9 (98)

新宿居酒屋之旅

Tokyo
3 小时
US$142.80
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4.9 (49)

东京深夜酒吧之旅

Tokyo
4 小时
免费饮品
13% OFF
US$98.82US$113.59
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4.8 (19)

东京浅草寿司制作课程

Tokyo
1.5 小时
US$84.38
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5.0 (18)

东京世田谷私人松软舒芙蕾煎饼制作课程

Tokyo
2 小时
私人体验
小组
US$103.85
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4.9 (100)

东京食品模型制作体验工作坊

Tokyo
1 小时
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US$21.09
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4.9 (64)

东京麻糬制作课程

Tokyo
2 小时
US$77.89
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US$165.52
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US$109.04
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US$88.27
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4.8 (11)

东京专业厨师寿司制作课程

Tokyo
2 小时
由厨师主持
US$139.55
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US$70.10
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4.9 (40)

纯素拉面与饺子烹饪课

Tokyo
2.5 小时
US$72.05
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US$100.61
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US$22.71
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US$89.25
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4.9 (11)

拉面仙人 Hiroshi 的东京私人拉面之旅

Tokyo
2 小时
私人体验
US$97.36
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US$84.38
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4.8 (12)

东京塔附近的私人日式味噌制作工作坊

Tokyo
1.5 小时
私人体验
免费赠品
US$64.91
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4.9 (12)

独自体验!东京私人日式和果子制作课

Tokyo
2 小时
私人体验
小组
US$51.92
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4.7 (12)

东京全明星美食之旅

Tokyo
3 小时
免费饮品
US$182.07
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5.0 (1)

东京本地家庭私密素食寿司课:素食者的理想选择

Tokyo
2.5 小时
私人体验
免费赠品
US$64.91
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US$101.90
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最新评价
byFood 用户的真实评价。
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Annie Wong
Nice host, Japanese mun teacher, exoerienced around shop let me know more about Japanese culture, and show me some insteresting food in supermarket, she can speak well English, no worry about communication, and she is happy mun, we have happy cooking time, she told me a lot of think let me deely know more about Japan, I got a amazing experience in Japan today, I appreciated this trip joined her cookingcl class, and I will join again next time.
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东京私人味噌拉面烹饪课与本地市场之旅
九月 02, 2026
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Scott York
My ramen-making experience at Ramen Dojo was one of those special experiences that I will remember long after leaving Japan. Sensei Yoku was absolutely wonderful—patient, welcoming, knowledgeable, and genuinely passionate about sharing the art of making ramen. There is something incredibly rewarding about learning the process step by step, working with your own hands, and then sitting down to enjoy a bowl of ramen that you actually created yourself. What made the experience especially memorable was Sensei Yoku. He made the class feel personal rather than simply another tourist activity, and I left with a much greater appreciation for the skill, tradition, and care that goes into something as seemingly simple as a bowl of ramen. I’ve taken several hands-on classes during my travels, and these are often the experiences I treasure the most because they allow you to connect with the people and culture in a completely different way. Ramen Dojo was exactly that kind of experience. Thank you, Sensei Yoku, for sharing your knowledge, your patience, and a little piece of Japanese culture with me. An absolutely fantastic experience and an easy five stars!
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东京:涩谷拉面制作课程 - 掌握豚骨、酱油和味噌拉面
九月 02, 2026
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Matteo Finotti
Great experience! Thanks tò our teacher Momo, she shared with us her passion about the culture of rice in Japan, and It was really interesting. Highly recommended!!🍙
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东京塔附近的御握饭团制作与甘酒品鉴工作坊
八月 28, 2026
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Evan Robert Goss
Amo & Yoshi were such amazing hosts and teachers....and most important the Ramen and global were AMAZING!!!!. The class was small (just my wife and i) which made it very personal and allowed us to enjoy our time without a large class distracting them with other students. Book this now! You won't be disappointed! Thank you so much for welcoming us in and teaching us to make the BEST GYOZA and BEST Ramen ive ever tasted!!! YUM!!!!!
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室内体验:东京拉面和饺子制作大师班——与东京大厨共度美食时光
八月 28, 2026
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John Nihen
Shizuka Anderson's Harajuku Sweets and Street Food Tour was Fabulous! First, I want to say that since I had a knee problem, Shizuka was very helpful, caring, and accommodating - Shizuka was very patient and gave much-appreciated advice to ease my walking during the food tour. As for the tasty gems our tour group had at several shops along the way, the street food was delicious, including both the sweet and savory items, most notably the fried chicken on a stick and the small pancakes with ice cream. The restaurant that was our final stop had terrific Japanese food and drinks. I love how Shizuka not only prepared and explained the several very delicious dishes at our table but allowed me and the other food tour members to prepare the various foods. Shizuka is a terrific teacher - as well as very personable and a lot of fun - who made the restaurant experience like a very lively cooking class! It was a very pleasant surprise! I can't believe how the time flew by so quickly for the entire tour! In closing, I Most Highly recommend Shizuka Anderson's Harajuku Sweets and Street Food Tour! The food tour price is well worth it! If I'm ever in Tokyo again, I would love to take Shizuka's food tour for a second time - or any other food tour Shizuka may have! I wish I could give more than 5 stars for the Tour ....10 + stars!! And 10 + stars for Shizuka being such a lovely, very fun host!! 🙂
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原宿甜品与街头美食之旅 - 与Shizuka Anderson同行
八月 24, 2026
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Ly Tran
Much harder than I thought it would be. Instructors were super kind and helpful. I had lots of fun. I just wish that we had more practice turns.
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东京饴细工糖果工坊
八月 20, 2026
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Kielo Millner
So wonderful and sweet! Felt like hanging out with a family member or friend. Soooo delicious and tasty! Heavily recommend!!!
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东京和食家庭料理课程:提供素食和纯素选项
八月 19, 2026
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Corinne Haase
If you are looking for an authentic ramen making experience that caters to a vegan diet, look no further. I've been to many vegan cooking classes in the US for american dishes and wanted have a true ramen making experience in the heart of it all. Kaori delivered; 15/10 experience! Kaori is an exceptional host, chef, and great person. She was able to provide an experience through the market identifying the ingredients for the ramen and gyoza, open her home to create an exceptional meal, and provided translations to common phrases you need to get around Japan. In addition, she even gave recommendations to local restaurants and shops. My husband and I had such an amazing time making ramen and gyoza and were too full after 😅 it was a highlight of our first trip to Japan. Definitely would recommend to everyone to book this experience before you spend time at any other tourist attraction. This experience beats any view you pay for in the city.
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纯素拉面与饺子烹饪课
八月 14, 2026
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Philippe
Awesome experience! The whole crew were so great with us! I’ve made a wedding proposal and they all helped with the organisation and customization!! Thank you so much!!
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东京湾豪华游轮:天空树、彩虹桥美景
八月 10, 2026
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Carlos
The experience was great. The chef explained everything fully detailed and the meal was great with quality local ingredients. I would repeat and recommend it with no doubt
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东京素食与无麸质料理课:亲手制作乌冬面
八月 06, 2026
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Emily Chan
It was such a lovely experience and very enjoyable! I did not know before that tofu is so versatile and can cook that many flavorful dishes from it. Morimi san is such a lovely lady who is welcoming and patient throughout the lesson. The cooking steps were easy to follow and at the end of the class, we enjoyed the delicious meal together. I have already got all the ingredients and looking forward to recreate it myself at home!
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在东京温馨家庭中学做三道豆腐素食料理
八月 01, 2026
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Darina Frei
Great experience, loved it
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东京名厨家中亲手制作拉面、饺子与抹茶体验
七月 31, 2026
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探索东京最佳素食体验

作为美食之都,东京以其丰富的素食体验著称。无论您是坚定的素食主义者、过渡到植物性饮食者,还是正在探索新的美食体验,东京的素食选择应有尽有。从传统日本料理到创新融合创作,这些体验展示了素食料理在日本首都的多样性和创造力。

通过探索美食之旅或堂食体验,深入了解当地的素食品味,每道菜都展现出日本传统与现代融合的故事。这些体验通常强调季节性和本地采购的食材,使每顿饭都成为独特的旅程。当您漫步在各个街区时,您会遇到多彩的市场和迷人的餐馆,它们捕捉到了东京丰富的美食场景,同时迎合您的饮食偏好。

必尝的独特素食菜肴

东京以其丰富的素食选择为荣,确保即使是最挑剔的味蕾也会满意。必尝菜品之一是改良的“精进料理”,这是一种源于佛教的不包含肉和鱼的传统饮食。该餐通常包括新鲜豆腐、海带和按季节节令准备的蔬菜。

对于爱吃甜食的人来说,东京提供“蜜豆”,这是一种由魔芋果冻、甜红豆沙和时令水果制成的美味甜点,通常搭配抹茶以完成完整体验。还有诱人的“天妇罗”,各种蔬菜经过稍加面糊后油炸至金黄色,提供轻盈而令人满意的酥脆口感。

若想尝试西式风味,不妨前往素食临时餐厅和咖啡馆。他们提供创新的菜肴,如植物性寿司、素食汤底拉面和富含鲜味的味噌烤蔬菜。每一口都证明了东京对素食主义的开放态度。

浸入东京素食文化

真正体验东京素食美味的最佳方式之一是参与导览美食之旅,这些旅程可深入了解每道菜的文化意义。这些之旅常带您找到隐藏的珍宝和仅限当地人的经典地点,帮助您欣赏东京素食产品的深度和广度。

这个城市的新旧动态混合在其美食场景中得到体现。日本的历史素食饮食习惯主要与文化和宗教实践相关,并与当代烹饪方法相结合。许多地方甚至会教游客如何制作标志性的素食菜肴,让您将东京的美食文化带回家。

在探索东京的素食料理时,很容易看到传统风味如何与现代潮流和谐融合,由致力于可持续发展和健康的主厨精心制作。而这些体验不仅仅是饭菜,还促成了一种全新的、以全球为观的植物性饮食方式。