Make it Halal! Homemade Japanese Curry and Shabu-Shabu

Learn how to make halal Japanese curry and shabu-shabu! Creating some classic Japanese dishes yourself is sure to be a memorable experience, and being able to recreate it at home will be a special souvenir from your travels. Joining this cooking class gives foodies a great opportunity to make Japanese-style curry, a staple in families, topped with vegetables and a scrumptious chicken cutlet. Shabu-shabu is a delicious hot pot meal with various dipping sauces, and this cooking class offers lessons using thin-sliced Wagyu beef. Topping off the cooking experience is green tea pudding, a refreshing dessert after a hearty meal. This special cooking class ensures that all ingredients and equipment are halal-certified, providing greater accessibility to food-minded travelers. Carefully sourced and made in Japan, halal travelers can enjoy preparing these heart-warming meals.