Kiyonari
5.0
3 reviews
Japan’s first cooking school that specializes in halal Japanese food, every class uses ingredients that are made in Japan and Halal-certified. With emphasis on their guests’ comfort, the dishes and cooking tools are designated for Halal, and a prayer mat is provided. Learn everyday Japanese dishes that are full of history and Japanese spirit, from ramen and gyoza to okonomiyaki!
Member since Oct 14, 2020
Reviews
HUSSAIN
Yayoi-san and Catherine-San were kind and so hospitable. or cooking experience was wonderful and to eat what we had cooked, with help was a bonus!
Yayoi is clearly very experienced and her instruc...read more
Ayesha Natha
This was one of the best things we got to in Japan. Was a big learning experience on what made a lot of common ingredients unsuitable for Muslims and we were shown the halal labels for all the food...read more
Paolo Gonzalez
My wife and I recently attended a halal Okonomiyaki cooking class in Japan, and it was an exceptional experience. The hosts were incredibly patient and kind, taking the time to explain the recipes ...read more
Experiences
Cooking Classes
TOKYO
Halal Ramen and Gyoza Japanese Dishes Cooking Class
from ¥ 10,000 per guest - 3 hours
With recipe
Cooking Classes
TOKYO
Japanese Halal Food! Okonomiyaki and Soup Cooking Class
from ¥ 10,000 per guest - 3 hours
With recipe
Cooking Classes
TOKYO
Make it Halal! Homemade Japanese Curry and Shabu-Shabu
from ¥ 10,000 per guest - 3 hours
Rain or shine