Homemade Sushi Making Class in Tokyo
Homemade Sushi Making Class in Tokyo
From
10 meals
+
If you want to learn how to make your own sushi at home then this class is perfect for you!
Highlights
Make various types of sushi including nigiri, inari, hosomaki, and California rolls
Create your own sushi with guidance from an English-speaking instructor
Enjoy your handmade sushi with a side of miso soup
10 meals
+Experience Details
Sushi is one of Japan’s most iconic foods, but tasting it and making it are two very different experiences. In this homemade sushi-making class in Tokyo, you’ll step beyond the counter and learn what goes into creating authentic sushi, using simple techniques and fresh ingredients.
The class begins with a clear introduction to the basics of sushi. You will learn about different sushi styles, key ingredients, and preparation tips, then move on to making sushi from scratch. The lesson is taught in English, so everything is easy to follow, even if it’s your first time cooking Japanese food. All ingredients and tools are provided, letting you focus fully on learning and enjoying the process.
Once your sushi is ready, you can sit down and enjoy the meal you’ve made. Along the way, you will gain practical skills and insights you can take home, whether you want to recreate the dishes or simply understand sushi on a deeper level. It’s a relaxed, hands-on way to connect with Japanese food culture in Tokyo.
What You Get
Good To Know
- For vegetarian customers, fish can be replaced with vegetables and other ingredients
- Other dietary requirements can be accommodated for, please let us know
- Halal guests: We don't use Halal meat, however, we can remove the alcohol components/ingredients
- Children under 5 are free of charge. (Without ingredients)
- Upon booking, you can expect a confirmation within 24 hours.Once confirmed, present your booking information at the experience
Meeting Point and Meeting Time
Please meet your host near JR Shinanomachi Station. More information and a Google Maps link will be provided upon booking.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund.
Experience Location
An area of the Shinjuku district in central Tokyo, Shinanomachi is located 3 stops from the bustling hub of Shinjuku and just one stop from the offices of Yotsuya on the Chuo-Sobu Line. The Shinanomachi area is surrounded by the open parks of Shinjuku Gyoen, the grand Akasaka Palace (one of two luxurious state guest houses for the Japanese Government), and Meiji Jingu Gaien, which is the outer park of Meiji Shrine that’s also home to a number of sports facilities as well as Meiji Jingu stadium. There are also a number of unusual museums and local university campuses in the Shinanomachi area.
Wonderful small group experience with 8 people total. Very informative and friendly throughout. They did an exceptional job at teaching us how to actually make sushi. Many classes we’ve taken in ...read more
Accommodating instructors, class consist of 8 students only that’s why it’s easy to interact. Great job!
Really good and interactive cooking class. Yumi, Yki and Yuki were great with tracking and taking you through the steps to make 7 different types of sushi and dashi. Really recommend this and they...read more
A very comprehensive introduction to the fundamentals of making sushi! The team were excellent and I highly recommend this experience.
We really enjoyed this class. We had lots of fun learning how to prepare many types of sushi and then eating them. The cooking class is held at a small apartment which gave it a nice atmosphere. Al...read more
Frequently Asked QuestionsDo I need prior cooking experience to join this class?
Can dietary restrictions be accommodated?
What types of sushi will I make?
Do I get to eat what I make?
