Sushi Making Class in Kobe: Home Cooking in a Cozy Home
Sushi Making Class in Kobe: Home Cooking in a Cozy Home
From
10 meals
Learn how to make makizushi (hand-rolled sushi) and enjoy it with a steamy bowl of miso soup in this fun and homely cooking class at a friendly local’s kitchen in Kobe.
Highlights
Learn Japanese home cooking tips and tricks from a friendly Kobe local
Make sushi rolls with fresh ingredients
Cook sushi rice, slice sashimi, and prepare tamagoyaki omelet
Enjoy your homemade sushi lunch and take home a chopsticks souvenir
Choose a vegetarian option with vegetables instead of fish
10 meals
Experience Details
Refresh with delicious seafood at this sushi home cooking class in Kobe, where you’ll learn to make sushi rolls that look just as delicious as they taste.
Your host, Ayumi, will guide you in this home cooking class at her cozy, Japanese-style apartment in a residential area of Kobe. First, Ayumi will introduce the ingredients and the flow of the class before guiding you step-by-step in making your delectable sushi meal. You’ll prepare sushi rice using a clay pot to preserve the moisture and freshness, then learn how to slice sashimi and prepare a Japanese-style tamagoyaki omelet to fill your sushi rolls.
You’ll complement your meal with a steamy bowl of miso soup, which you’ll prepare by making dashi broth made from scratch. Once your rolls are assembled and your meal is complete, you’ll enjoy it with your host. You’ll receive a cute pair of wooden chopsticks inside a holder made of origami paper with mizuhiki decorations as a souvenir. Get ready to learn what everyday life looks like in Kobe and learn to make delicious sushi in this unforgettable class that will give you a taste of home away from home!
What You Get
Good To Know
- Please don’t wear strong perfume or cologne
- Guests are required to take their shoes off to enter the venue
- Participants under the age of 6 can participate as part of a private booking. Please specify the number of children upon booking
- If you have any food allergies or dietary restrictions, please specify so at the time of booking
- A vegetarian option is available. Please inquire upon booking.
Meeting Point and Meeting Time
The meeting point will be in Higashinada. More detailed information and a Google Maps link will be provided upon booking.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund.
Experience Location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
Frequently Asked Questions
