Hyogo Restaurants(634)

Sushi Jousuke
The level of dedication in the preparation of this Kobe sushiya’s dishes is crystal clear in every bite.

Sushi Matsumoto (Nishinomiya)
This avant-garde Nishinomiya sushi restaurant draws inspiration from French and other Asian cuisine to craft one-of-a-kind sushi dishes.

Aragawa Hyogo
Nowhere can surpass the splendor of this Kobe beef specialty steakhouse.
Fika
Have a relaxing time and forget all your troubles in this lovely small restaurant while enjoying your refreshing vegan lunch.

Yuzaburo
Chomp on the best of Kobe beef with ingredients straight from the source.
Bar le Salon
Open your mind to unusual cocktail mixes at Bar le Salon.
L'avenue
Skip the airfare to France — their unparalleled confectionery can be found right here in Japan!
butanohoshi
Distance is never an issue when the ramen is as good as at this Amagasaki shop, just across the river from Osaka.
Iwashiya
A bowl of udon in Kobe which is worth every second of the journey to get there.
Laguna the Bar
Relax at an elegant bar with a drink that's tailored to your preferences.
BÄCKEREI BIOBROT
This bakery will convince you that German-style whole wheat bread tops every other bread there is.
Maruyasu
In peak fugu season, get yours prepared at one of the best fugu restaurants in the country.
Onjiki
Taste traditional local cuisine that's bursting with the foreign influences of Kobe.
Komago
The third-generation owner of this kaiseki restaurant (formerly an inn) provides a relaxing and traditional experience, just a short trip from Kobe and Osaka.

Tor Road Steak Aoyama
A long-running Kobe beef steakhouse, where you can sample A5 grade marbled wagyu meat — and for a crazy good price!

Oden To Jizake No Branch Dan Dan
Savor authentic oden and sake at Oden To Jizake No Dan Dan near Hankyu Shukugawa Station. Discover a cozy, inviting atmosphere with rich Japanese flavors.

Shoen
Shoen Yakiniku in Tarumi, Kobe, invites you to savor expertly grilled meats with a nostalgic charm, just a short walk from Tarumi Station.

Yakiniku Horumon Daimatsu Nishinomiya Kitaguchi Branch
Savor authentic yakiniku and horumon at Yakiniku Horumon Daimatsu in Nishinomiya. Conveniently near Hankyu Nishinomiya Kitaguchi Station.

Kurakuen Tengayu
Kurakuen Tengayu, famed for its handcrafted tempura, is located near Kurakuenguchi Station in Nishinomiya, Hyogo.

Kobe Shabushabu Kaira
Kobe Shabushabu Kaira offers authentic Japanese shabu shabu and izakaya dishes in Kobe's Chuo Ward. Relish premium meats, assorted vegetables, and homemade sauces.

Yakiniku King Amagasaki Chikamatsu Branch
Yakiniku King 在尼崎提供高档和牛、特色内脏,带来独特的传输带式服务及无限量自助体验。适合家庭及团体聚餐。

Shunsai To Osake Anbai Nishijinchuo Branch
Experience Kobe's finest izakaya with exceptional yakitori dishes and a lively atmosphere just steps from Seishin-Chuo Station.

Setton
Savor authentic Korean, Hot Pot, and Izakaya dishes at Setton in Kobe, near Shin-Nagata Station. Enjoy signature horumon hotpot and more!

Sushi Dokoro Utsumi Main Branch
Savour premium sushi at Sushi Dokoro Utsumi in Nishinomiya. Renowned for its fresh, innovative dishes near key landmarks, offering a truly authentic experience.

Hiroshima Fu Okonomiyaki Yuuka
Taste authentic Hiroshima-style dishes near Mukonoso Station in Amagasaki at Hiroshima Fu Okonomiyaki Yuuka, known for top 100 status.

Seishin Branch
Indulge in Kobe and yakiniku specialties at Seishin. Nestled in Nishi Ward, it promises grilled perfection.

Soju
Soju, located in Akashi's Uontana Shopping Street, offers a serene sushi and seafood experience. Known for its fresh Akashi octopus and jazz ambiance.

Time
Time in Hyogo offers Spanish, Italian, and dining bar cuisine near Nishinomiya Station, featuring standout dishes like paella and extensive wine selections.




Explore the Culinary Delights of Hyogo
Immerse yourself in the diverse and delicious world of Hyogo's culinary scene, a region renowned for its rich cultural heritage and vibrant food offerings. Hyogo prefecture, nestled on Japan's Honshu Island, is a treasure trove for food lovers, offering everything from traditional Japanese cuisine to innovative modern dishes. Whether you're a fan of fresh seafood, savory meats, or exquisite pastries, Hyogo has something to satisfy every palate. Here, food is not just a necessity but an art form, viewed as an integral part of the cultural experience.
Savor Authentic Hyogo Cuisine
No visit to Hyogo is complete without savoring its authentic local cuisine. One of the region's most famous contributions to Japan's culinary landscape is Kobe beef. Renowned worldwide, Kobe beef is praised for its exceptional flavor and buttery texture. Restaurants throughout Hyogo offer dishes featuring this luxurious meat, from simple beef steaks to intricately crafted kaiseki meals. Aside from Kobe beef, Hyogo is also famous for its fresh seafood, thanks to its coastal location. Enjoy a plate of perfectly grilled fish, delicate sushi, or the local specialty, Akashi-yaki, small savory pancakes filled with succulent octopus.
Discover Unique Dining Experiences in Hyogo
The dining scene in Hyogo is as diverse as it is delightful. From Michelin-starred fine dining establishments to charming local eateries, there's no shortage of unique experiences waiting to be discovered. Many restaurants offer the traditional Japanese izakaya experience, where you can enjoy a variety of tapas-style dishes and local sake in a casual, friendly setting. Additionally, Hyogo's tea houses and dessert cafes offer a sweet escape with beautifully crafted pastries and green tea-infused delights. Notably, some restaurants provide a view of the stunning Himeji Castle or the picturesque landscapes, adding an unforgettable backdrop to your dining experience.
Whether you're a first-time visitor or a seasoned traveler to Japan, exploring the restaurants of Hyogo offers a journey into both the traditional and contemporary flavors of Japan, ensuring a memorable culinary adventure.