Japan Halal Ramen Classes(15)
Ramen Cooking Class with Pro Chef in Osaka (4 Options)
Learn to make ramen! Join Chef Shu in his kitchen and become a ramen chef yourself. With prepped ingredients and expert guidance, create and savor your own ramen. Uncover ramen's art, innovation, and pure deliciousness in this cooking lesson.
Vegan Ramen and Gyoza Cooking Class
Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!
Customizable Ramen-Making Class in Kyoto
Make a customized bowl of ramen in Kyoto with gluten-free, halal, pescetarian, vegetarian, and vegan options. Learn how to make the noodles from scratch and personalize the broth for a unique and delicious ramen experience.
Private Vegan Ramen & Gyoza Cooking Class in Kyoto
Make ramen, gyoza and onigiri rice balls in this private Kyoto cooking class led by an experienced and friendly host, Midori. You’ll learn original recipes and cooking methods and enjoy a wholesome meal that is 100% free of animal products.
Ramen and Gyoza Class + Local Supermarket Visit in Tokyo
Savor the flavors of Japan with this hands-on cooking experience in Tokyo. As two of Japan’s most recognizable dishes, ramen and gyoza are a must-try for anyone visiting Japan. Why not try making them?
Sushi and Ramen-Making Class with Tea Ceremony in Osaka
Experience a taste of Japan with a home cooking class in Osaka! Join Katsuji, a 38-year industry veteran, for a tea ceremony, hands-on sushi & ramen making, a delightful meal, & a personalized keepsake to take home.
Tokyo Halal Ramen & Gyoza Cooking Class & Supermarket Tour
Enjoy a halal Japanese cooking in Tokyo! Learn to read labels and find ingredients in a Japanese supermarket, and enjoy a cooking class where you’ll make delicious ramen and gyoza with halal-certified ingredients to enjoy with green tea pudding.
Nigiri Sushi & Ramen Cooking Class in Tsukiji, Tokyo
Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.
Ramen-Making Class Near Kawaguchiko Station, Mt. Fuji
Level up your Mount Fuji trip with this ramen cooking class near Kawaguchiko Station. Learn to make bouncy noodles from scratch, craft a rich soup base and complete your ramen with toppings to assemble the perfect bowl.
Halal Ramen and Gyoza Cooking Class in Tokyo
Learn to make ramen and gyoza, two iconic Japanese dishes known worldwide, with halal-certified ingredients and equipment in a cooking space especially prepared for halal cooking in Tokyo. Enjoy a delicious meal with green tea pudding for dessert.
Quick & Easy Ramen-Making Class in Osaka
Prepare a quick and easy bowl of ramen with a friendly bilingual host in central Osaka. After preparing the noodles, broth and toppings, you’ll assemble your bowl of ramen and enjoy your meal overlooking a pristine view of the Osaka city skyline.
Osaka Home Party: Hot Pot Cooking Class Near Namba
Discover why Japanese hot pot is one of the most comforting communal dishes in Japan with this fun-filled, family-friendly experience near Namba. In a cozy home party setting, you'll learn to make nabe using an original recipe with your host.
Ramen and Gyoza from Scratch with a Tokyo Mom -No MSG, Vegan Option Available
Learn how to make ramen and gyoza from scratch using fresh, natural ingredients—no MSG or artificial flavorings. Knead the noodles, prepare a rich broth, and create delicious dumplings.
Dance Your Way to Delicious Noodles: ONLINE Ramen Class
A fun, active, and tasty experience where you can learn how to make Japanese ramen online! Let's dance on the dough instead of kneading it by hand!
Kawaii Vegetarian Ramen and Gyoza Cooking Class
Make perfect parcels of vegetarian gyoza alongside a tasty plant-based ramen during this vegetarian cooking class in Tokyo! In a stunning cooking studio in upscale Minami-Aoyama, learn Japanese home cooking techniques with an experienced instructor.
Recent Reviews from GuestsDiscover the Art of Halal Ramen
If you've ever been curious about how to create the perfect bowl of ramen that's both delicious and in line with your dietary preferences, you're in the right place. Our Halal ramen classes provide a unique opportunity for individuals who are passionate about food and eager to explore the rich, umami-filled world of Japanese cuisine, all while ensuring that their meals adhere to Halal standards. Participants of all skill levels are welcome to dive into this immersive culinary experience, gaining hands-on knowledge from seasoned chefs who are skilled in Halal cooking techniques.
Learn from Expert Chefs
Our classes are led by professional chefs with extensive experience in crafting authentic Japanese ramen. During these sessions, you'll learn not only the history and cultural significance of ramen but also the intricate art of balancing flavors and textures to achieve that perfect noodle dish. The chefs are knowledgeable in Halal practices, ensuring that all ingredients used during the class adhere to Halal guidelines. You'll gain insight into selecting the right type of noodles, creating the perfect broth, and selecting toppings that elevate the dish, making each bowl a culinary masterpiece.
Culinary Creativity in a Fun Environment
These sessions are designed to be both informative and enjoyable. Whether you're taking the class solo or with friends, you'll find yourself in a supportive and enthusiastic environment. Each class is structured to ensure that you can replicate your new skills at home, enabling you to continue your journey in creating mouth-watering Halal ramen. You'll leave with not just a list of ingredients but the confidence and creativity to experiment and design your own ramen variations. This is an opportunity to meet fellow food enthusiasts, share tips, and partake in a collaborative learning experience.