Japan Ramen Drinking Tours(7)
Hakata Food Tour: 7 Dishes & 4 Drinks at 4 Yatai Stalls
In this private yatai-hopping tour, enjoy dinner and drinks at up to four yatai food stalls in Nagahama and Neo-Nakasu, two distinctive yatai areas in Hakata, with a local expert foodie guide. Hotel pick-up and transportation by taxi are included!
Retro Shibuya Food Tour
The bustling entertainment and nightlife hub of Shibuya can be daunting to explore alone. With an in-the-know local guide, you’ll hit four local food stops on this retro Shibuya food tour, including an iconic ramen shop and a standing bar.
Sake Tasting with Sommelier and Vegan Chinese Lunch in Tokyo
Savor five cups of sake with a course meal featuring vegan Chinese dishes that accentuate each cup in this sake tasting in Tokyo. Guided by a sake sommelier, you’ll discover the rich history and traditions of Japan’s UNESCO-recognized rice wine.
Eat and Drink Like a Tokyo Salaryman in Shinbashi
“Work hard, play hard” embodies the mentality of many Japanese workers. This mentality is epitomized in the food scene of Shinbashi, the raucous “salaryman” district of Tokyo where business meets pleasure. Explore the area’s gastropubs on this tour!
Sapporo Izakaya Hopping w/ Certified Sake Expert (Hokkaido)
Join a certified sake navigator and enthusiast foodie in an izakaya hopping experience tailored to your food preferences in Sapporo, Hokkaido! Enjoy good food with a friendly guide as you explore the gourmet scene of Japan’s northernmost capital.
Shinjuku and Kabukicho Private Food Tour w/ Sushi & Ramen
Eat your way through Shinjuku on this food tour that will take you from Omoide Yokocho to Kabukicho’s Golden Gai! Feast on sushi, yakitori, and ramen and see some of the area’s iconic landmarks, like the Godzilla head statue, with your guide.
Izakaya Food Tour in Naha: Experience Okinawa’s Nightlife
Enjoy a night out in Naha! Rub shoulders with locals as you enjoy food, drinks and karaoke in three local izakaya ranging from popular traditional Okinawan eateries to old school watering holes.

Explore Japan's Flavorful Ramen Scene
Japan is renowned for its unique culinary delights, and when it comes to comfort food, ramen is the heart and soul of Japanese cuisine. This delicious noodle soup boasts a rich history and a variety of flavors that vary by region. By joining our specialized Japanese ramen drinking tours, you'll embark on a culinary journey that unveils the secrets of crafting the perfect bowl of ramen, while enjoying an harmonious fusion with Japan's iconic drinks. Our tours offer an immersive experience, where you can savor diverse ramen styles, from the soy sauce-based Shoyu ramen and the rich, hearty Tonkotsu from Kyushu to the miso-infused bowls of Hokkaido, each paired with carefully selected sake, beer, or craft beverages to enhance your dining experience.
A Perfect Pairing: Ramen and Drinks
Experience the art of matching ramen and drinks like never before. Many people may not realize the potential for pairing ramen, a food so closely tied with tradition, with different types of beverages. Our ramen drinking tours educate you on how to perfectly match different brews with the rich umami flavors of your ramen. Whether it's a crisp local beer that complements the savory notes of a Shoyu broth or a delicate floral sake that enhances the creamy, robust flavors of Tonkotsu ramen, every pairing is carefully selected to uplift the dining experience. You will also get to taste limited edition drinks that transform a typical meal into a memorable occasion. Enjoy lively discussions with seasoned guides who will explain how drink pairings with ramen can highlight the contrasting or complementary elements within each dish.
Immerse Yourself in Japan's Culinary Culture
Our ramen drinking tours are not just about savoring sublime tastes; they are about immersing yourself completely in the Japanese food culture. Each tour offers unique experiences in different locales, whether it's bustling city eateries or quaint countryside ramen shops. Engage with local chefs known for their mastery in ramen crafting and gain exclusive insights into their culinary techniques. Discover the stories behind each recipe, from traditional methods passed down through generations to modern twists that keep ramen evolving. Moreover, mingle with fellow food lovers from around the globe and forge connections over mutual love for exquisite food and drinks.