Tastings(49)
Sommelier-Guided Craft Beer and Regional Food Pairing
Shibuya Guided Sake Tasting with 10 Sake Varieties
Tour and Sake Tasting at Takayama’s Oldest Sake Brewery
Sake Tasting With a Sommelier in Tokyo (12 Kinds of Sake)
Kyoto: Sake Tasting at Local Breweries near Fushimi Inari
Sake Brewery Tour & Tasting With Sake Sommelier in Okutama
Nagano Sake Tasting Walking Tour
Guided Sake Tasting & 1-Hour All-You-Can-Drink in Shibuya
Sake Tasting in Akihabara, Tokyo (3 Kinds of Sake)
Fushimi Sake Tour in Kyoto with Sake Tasting
Guided Sake or Shochu Tasting in Central Tokyo (Shimbashi)
Sake Masterclass & Tasting with a Sommelier in Shibuya
Unlimited Sake Tastings at a Private Sake Salon in Tsukiji
Omakase Sake Tasting Guided by Sommeliers in Chiyoda (Tokyo)
(Online) Mysteries of Japanese Whisky Private Experience
Zuiryuji Temple Tour and Tea Ceremony with a Priest (Toyama)
Shibuya Walking Tour & Whisky Tasting with a Sommelier
Okinawa Cultural Tour: Awamori Distillery & Cave Expedition
Kobe: Sake Tasting Tour at Local Breweries
Flavors of Japan Food Tour with Wagashi
Nada Gogo Sake Brewery Tour, Tastings, & Adventures in Kobe
Tokyo Bars and Mixology with Whisky, Sake, and Food Pairings
Sake Brewery Tour: Taste Your Way Through Kobe’s Sake Mecca
Food of the Gods: Discovering the Bonito Flakes of Mie
Tsukiji Guided Sake Tasting with 10 Sake Varieties
Simply Sake: Tasting & Brewery Tour in Matsumoto
Taste Seven Traditional Japanese Sake in Shinjuku
Tokyo Tea Tasting: 12 Types of Matcha, Sencha, & Gyokuro
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Best Food and Drink Tasting Experiences in Japan
Want to learn how to order Japanese whisky like a pro, distinguish between the different types of Japanese sake, or brew the perfect cup of tea? These tastings in Japan will link you to specialists in their fields, so you can get insider tips and info about the world of Japanese beverages. Japanese sake enthusiasts can tour sake breweries, enjoy tastings of raw sake, and indulge in pairings of Japanese sake and sushi; while tea lovers can find zen in a cup of matcha and a bite of traditional Japanese sweets.
Book tastings in Japan and learn all about your favorite drinks, like sake and tea, which have been a vital part of Japanese culture for centuries and are still significant today. Matcha tea plays the starring role in the Japanese tea ceremony, a tradition that has its roots in Zen Buddhism and Japanese hospitality. Meanwhile, amazake, a fermented rice drink, is consumed during the Japanese New Year; and barrels of Japanese sake can be seen at many shrines, offerings from the breweries with symbolic and spiritual significance. During your trip, be sure to join a tasting in Japan and get a taste of the history and culture of the land of the rising sun.