Kyoto Vegetarian Miso Soup Food Experiences(9)
Washoku: Authentic Japanese Cooking Class (Fushimi, Kyoto)
Learn how to make traditional Japanese food at a washoku cooking class near Fushimi Inari Shrine in Kyoto! Spend time in a traditional home, learn how to make a range of washoku dishes, enjoy your handmade meal, & explore a Japanese supermarket.
Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal
Learn to make a crispy tonkatsu cutlet meal with a Kyoto foodie and culinary researcher in this cooking class only 10 minutes by train from Kyoto Station. Gluten-free, vegan, halal-friendly and vegetarian options available!
★Shave Bonito Flakes & Unlock Umami|Kyoto Masterclass
In just 1 hour, discover the secrets of bonito flakes and umami! Experience shaving dried bonito, compare five types of umami flavors, and learn from a Japanese food expert in the heart of Kyoto.
Akashari Sushi-Making Class in Kyoto
Learn to make Edomae-style sushi using three types of sushi vinegar in this sushi-making workshop in Kyoto. The star of the class will be akashari sushi (red vinegar sushi), a delicacy you’ll enjoy with a steamy bowl of aka-miso (red miso soup.)
Home Cooking Class w/ Fermented Ingredients in Kyoto
Discover the keys to Japanese home cooking in this cozy cooking class in Kyoto. Learn healthy recipes for a seasonal menu centered around fermented ingredients and staples of Japanese cuisine.
Private Teriyaki Chicken Meal Cooking Class in Kyoto
Make a delicious chicken teriyaki meal in this private cooking class with a foodie and culinary researcher in central Kyoto. Gluten-free, vegan, halal-friendly and vegetarian options can be accommodated (with deep-fried tofu instead of chicken).
Miso Masterclass, Tasting & Soup Making in Kyoto
Love miso and want to learn how it’s made? In this cooking class only a short train ride from Kyoto Station, you’ll learn all about miso, taste different kinds, and make soup packs customized to your taste!
Kyoto: Explore Fushimi, Make Ozoni Soup & Pound Mochi
In this unique experience in Kyoto, you’ll prepare Kyoto-style ozoni mochi soup, stroll the streets of Fushimi ward with a knowledgeable guide, and pound mochi the traditional way!
Kyoto Miso Workshop, Cooking Class & Brewery Tour
Learn the art of miso-making with a brewer at a historic miso shop founded in 1917. Then, make your own miso led by the shop owner, a seasoned miso brewer, and learn the traditional techniques. You’ll take 1 kg of miso to ferment at home!

Discover Delicious Kyoto Vegetarian Experiences
Kyoto, a city known for its beautiful temples and traditional tea houses, is also a haven for food lovers, especially those seeking vegetarian options. This listing provides insights into some of the finest food experiences that offer delicious vegetarian choices. From fresh seasonal vegetables to creative tofu dishes, Kyoto embraces plant-based cuisine with open arms. Enjoy meals that are not only healthy but also bursting with flavor, grounded in centuries-old culinary traditions.
Savor the Unique Flavors of Miso Soup
Miso soup is a staple of Japanese cuisine, and in Kyoto, it takes on a new dimension with vegetarian-friendly ingredients. Made primarily from fermented soybean paste, this umami-rich soup is a delightful addition to any meal. Accompanied by tofu, seaweed, and seasonal vegetables, Kyoto's version of miso soup is both warming and refreshing. Each bowl offers a taste of Kyoto's dedication to fresh, local produce and careful preparation, making it a must-try delicacy for any visitor.
Embrace the Vegetarian Scene in Kyoto's Food Experiences
The vegetarian food scene in Kyoto is vibrant and varied, with experiences ranging from tranquil temple dining to bustling street food stalls. Whether you are enjoying a leisurely multi-course meal or a quick bite, vegetarian dishes in Kyoto are crafted with precision and care. Expect to find meals infused with rich flavors of locally sourced ingredients like bamboo shoots, yuba (tofu skin), and a variety of seasonal vegetables. Each dish is a testament to Kyoto's rich culinary heritage and commitment to vegetarian dining.
For those who appreciate a healthy diet and exquisite taste, Kyoto offers a myriad of food experiences celebrating the art of vegetarian cuisine. Through these experiences, you will not only satisfy your taste buds but also gain a deeper appreciation of the unique cultural and culinary landscape of this historic city.