Osaka Gluten-free Sushi Food Experiences(10)
Sushi & Miso Soup Cooking Class w/ Pro Chef in Osaka
Chef Yuki draws from her experience at a Michelin Bib Gourmand-awarded izakaya to teach this cooking class where you’ll make 3 kinds of sushi (nigiri, hosomaki, and futomaki), and prepare a classic Japanese miso soup under her expert guidance.
Sushi & Wagyu Cooking Class w/ Tea Ceremony in Osaka
This cultural experience in Osaka with a seasoned industry pro includes a relaxing tea ceremony, a cooking class where you’ll learn to make sushi and grill selected cuts of melt-in-your-mouth wagyu beef, and a custom calligraphy art souvenir.
Sushi-Making Class in Dotonbori (Osaka)
Dress like a sushi chef and learn to make sushi (both nigiri and gunkan rolls) in this sushi-making class right by Osaka’s glittering Dotonbori River, only a few minutes from Namba Station. Halal, vegan and gluten-free options available!
Sushi-Making Class in Osaka (Near Shinsaibashi Station)
Roll, press and arrange both nigiri and maki sushi during this sushi-making class in near Osaka’s bustling Dotonbori that is led by English-speaking sushi masters.
Vegetarian Sushi-Making Class in Osaka (3 Types of Sushi)
Discover the art of vegetarian sushi with Chef Yuki during this plant-based cooking class in Osaka. Learn to make three different types of sushi and miso soup using traditional cooking techniques with a modern twist.
Osaka Cooking: Vegan Sushi-Making Class with Saeko
Learn how to make vegan sushi, prepare tofu, and a healthy miso soup with Saeko’s hands-on authentic home cooking class in Osaka! You’ll learn to cut, prepare, assemble the ingredients, and take home a recipe booklet to recreate the dishes at home.
Sushi Cooking Class in Osaka
From delicate nigiri sushi to hefty gunkan maki, learn how to make several types of sushi during this cooking class in Tokyo. With a side of yakitori, miso soup, pickles, this is the perfect balanced Japanese meal to impress family and friends.
Osaka-Style Kitchen: Sushi, Tamagoyaki, & Miso Soup
Join Saeko, a professional food stylist & recipe developer, for a home cooking class in Osaka! Learn how to make 3 types of sushi, tamagoyaki (Japanese rolled omelet), & miso soup. Enjoy your meal and take home an English-language recipe booklet.
Osaka Temaki Sushi Making & Home Party Near Namba
Become a skilled sushi maker in this hands-on temaki sushi experience in Osaka. Personalize your creations with seven different fillings and enjoy them in a vibrant home-party setting. Dietary restrictions can be accommodated.
Sushi-Making Class & Tea Ceremony in Osaka
Step inside an Osaka home to experience a traditional Japanese tea ceremony. Then, master the art of making mouthwatering sushi from a professional with 38 years of restaurant experience and take home a custom souvenir.

Discover Gluten-Free Sushi Delights in Osaka
Osaka, Japan’s culinary capital, is renowned for its vibrant food scene and an array of mouth-watering dishes. However, if you're following a gluten-free diet, seeking out tasty yet safe dining experiences can sometimes be challenging. Fret not, Osaka offers numerous gluten-free sushi experiences that promise you both authenticity and peace of mind. Whether you are a sushi novice or an aficionado, these special food tours and cooking classes provide unforgettable culinary adventures in the heart of Osaka.
Enjoy Guided Gluten-Free Sushi Tours
Immerse yourself in the world of sushi with guided tours through the bustling streets of Osaka. These specially curated tours not only take you to the best spots offering gluten-free sushi options but also provide insights into the city's food culture. With knowledgeable guides, you'll uncover hidden gems and authentic sushi bars that prioritize gluten-free soy sauce, ensuring your dietary needs are met without compromising on taste. Each bite tells a story, as you experience the freshness of the fish, the subtlety of the rice, and the delicate balance of flavors that make sushi a cherished worldwide delight.
Learn the Art of Sushi Making
For those eager to bring a piece of Japan home with them, participating in sushi-making classes in Osaka is a must. These interactive sessions are designed to teach you the intricate art of sushi preparation while meticulously adhering to gluten-free practices. Under the guidance of experienced sushi chefs, you will learn everything from selecting the right ingredients, understanding the importance of rice texture, to mastering the technique of rolling sushi. Not only are these classes educational, but they are also a lot of fun, making them perfect for groups or solo travelers looking to expand their culinary skills. By the end of the class, you’ll be crafting beautiful gluten-free sushi that satisfies both the eye and the palate.
Embarking on a gluten-free sushi adventure in Osaka ensures a delightful journey through one of the most iconic cuisines in the world. From trenchant flavors of freshly sourced seafood to hands-on experiences in sushi crafting, these food explorations open the door to Osaka's gastronomical wonders without the worry of gluten. So gather your chopsticks and embark on a tasteful escapade where tradition meets dietary needs in perfect harmony.