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Ahbon

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Summary
Restaurant Details
Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Izakaya (Japanese Style Pub) / Bar
Average cost
Lunch: ¥8,000 - ¥9,999
Dinner: ¥15,000 - ¥19,999
Other
Pescetarian
Feast your eyes on the colorful array of ingredients on display here, transformed into delicious fried skewers you’ll be craving for weeks.

Restaurant Details

Kushiage deep-fried skewers might not hold the same high profile in Japanese cuisine as sushi and the like, but it belongs on the to-do list of every serious gourmet in the country. In Ashiya City, on the coast between Kobe and Nishinomiya, is a restaurant where you can enjoy some of the best there are. Here the thin curving counter allows you to be as close to the action as possible bar actually entering the kitchen yourself. Enjoy casting your eye over the pinewood boxes packed full of delicious skewered ingredients, which one of the chefs is constantly replenishing. Further down the assembly line is the fryer, topped with a gleaming copper hood. It’s from here that you’ll be served skewers with delicious sauce pairings. Favorites among the regulars include crab with lemon and salt, beef fillet with mustard, lotus root with curry sauce, oyster with yuzu sauce, and conger eel with grated radish and vinegar. A meal here is a real whirlwind tour of the best flavors Japan has to offer, encased inside deliciously crisp batter. The final flourish is a dish of homemade ice cream, completing one of the most eclectic dining experiences you’re ever likely to have.

Ahbon Phone Number

0797-22-2030

Ahbon Business Days

Sunday
06:00 PM
10:30 PM
Monday
06:00 PM
10:30 PM
Tuesday
06:00 PM
10:30 PM
Wednesday
Closed
Thursday
06:00 PM
10:30 PM
Friday
06:00 PM
10:30 PM
Saturday
06:00 PM
10:30 PM

Ahbon Address

6-8 Kusunokicho, Ashiya, Hyogo 659-0015, Japan

Ahbon Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
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Restaurant location

Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
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¥ 2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals