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Hida Kisetsuryori Sakana

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Nabe / Sukiyaki / Shabu Shabu
Average cost
Lunch: ¥10,000-14,999 - Dinner: ¥15,000-19,999
Michelin star
A traditional, organic meal with a view of the Japanese Alps is undefeatable.
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Restaurant Details
A meal at this traditional Japanese restaurant located up on a hill in Takayama City is not your everyday dining experience. The owner-chef of Hida Kisetsuryori Sakana, Hayao Imai, has an enormous love of nature — so much that every single aspect of the restaurant is touched by nature one way or the other. Hayao gathers the ingredients from the mountains himself, including wild vegetables and mushrooms. To complement the produce of the Japanese Alps, meat and seafood from the suburbs of Hida and Sea of Japan — including the highest grade of Hida beef as well as rare game meat — are specially sourced for the restaurant. The meat can be served in all sorts of ways, like shabu shabu, steak, and sukiyaki. This beautiful restaurant with an exterior and interior of a classic, luxurious Japanese home overlooks the beautiful Japanese Alps. As you dine on the intricately-prepared dishes made by the skilled and dedicated chef, you’ll be able to enjoy a spectacular view, day or night, at Hida Kisetsuryori Sakana.
Hida Kisetsuryori Sakana Phone Number
0577-36-1288
Business Hours
Sunday: 12:00 PM - 03:00 PM, 05:30 PM - 10:00 PM
Monday: 12:00 PM - 03:00 PM, 05:30 PM - 10:00 PM
Tuesday: 12:00 PM - 03:00 PM, 05:30 PM - 10:00 PM
Wednesday: 12:00 PM - 03:00 PM, 05:30 PM - 10:00 PM
Thursday: 12:00 PM - 03:00 PM, 05:30 PM - 10:00 PM
Friday: 12:00 PM - 03:00 PM, 05:30 PM - 10:00 PM
Saturday: 12:00 PM - 03:00 PM, 05:30 PM - 10:00 PM
Hida Kisetsuryori Sakana Address
1126-1 Echigomachi, Takayama, Gifu, 506-0033, Japan
Hida Kisetsuryori Sakana Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Gifu Prefecture is home to well-preserved historic villages, mountainous landscapes, and scenic open-air hot springs, with a proud culinary heritage spanning centuries.
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October
2022
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¥ 2,000
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*Fee for reservation service (not including cost at restaurant)
For each guest that dines at this restaurant, byFood will donate
10 meals