OH! TORO KITCHEN Shinbashi

Tuna is king at OH! TORO KITCHEN Shinbashi, a seafood restaurant offering a level of freshness only possible through a close relationship with a local supplier. Working in tandem with Yonekawa Fishery, a Toyosu Market wholesaler with over 85 years of history, the restaurant prides itself on providing rare cuts of tuna and wholesaler-sourced seasonal seafood at affordable prices. Favorites like lean and fatty tuna sashimi are on the menu, but the range of options is what sets OH! TORO KITCHEN apart. Rare specialty cuts accounting for less than 1% of the tuna, like cheek meat, head meat and heart, are available in their courses. Guests can also customize their seasonings with a variety of options like soy sauce, spicy miso and truffle salt. The menu also features a handpicked selection of over 60 drinks, each chosen to provide a delicious pairing with tuna. Diners can savor their meal alongside beer, sparkling wine, sake and more. Enjoy a calm afternoon at the park or soak in a view of the city from Tokyo Tower’s observation deck before finishing the day with a fresh tuna feast. OH! TORO KITCHEN’s Shinbashi branch is conveniently located just three minutes from Shimbashi Station, with an interior accented with warm motifs and an open-plan space overlooking the kitchen. Counter seats allow diners to watch the chef up close. It’s a great option for tuna lovers stopping by for a meal before visiting landmarks like Tokyo Tower nearby.