Unafuji Branch

Unafuji Branch, nestled in the heart of Tsu, Mie, is a culinary haven for unagi enthusiasts. This restaurant specializes in unagi dishes, with the unadon, a grilled eel rice bowl, being a standout favorite. The eel is expertly grilled to achieve a perfect balance of a crispy exterior and a tender interior, complemented by a sauce that masterfully blends sweet and savory flavors. Located at 173-1 Kawagecho Ueno, Unafuji Branch is easily accessible, just a short 5-minute walk from Kintetsu Senri Station. For those driving, parking is available for about 12 cars, with an additional lot nearby, making it convenient for both locals and visitors. The ambiance at Unafuji Branch is vibrant, often bustling with eager patrons lining up before the doors even open. The enticing aroma of grilled eel wafts through the air, creating an inviting atmosphere that promises a memorable dining experience. While the restaurant does not boast a specific chef profile, its inclusion in Tabelog's Top 100 Restaurants speaks volumes about its culinary excellence. The service is attentive, with options for takeout reservations by phone and the ability to request extra sauce, ensuring a personalized dining experience. Whether you're a local or a traveler, Unafuji Branch offers a delightful journey into the world of unagi cuisine, set against the backdrop of a lively and welcoming environment.