Uwo Toku

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Uwo Toku

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US$3.17 per reservation
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Free cancellation (1 week notice)
*The reservation fee covers byFood’s restaurant reservation service. It does not include the cost of food, drinks, or any additional charges incurred at the restaurant, and cannot be deducted from your restaurant bill.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
Summary
Restaurant Details
Location
<10%
Accepted
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BYFOOD CONCIERGE
Uwo Toku is in high demand.

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Other
Pescetarian, Fine Dining

Take a historic voyage through old Japan via a three hour sushi feast, without ever leaving Tokyo.

Restaurant Details

Step off the train at Higashi-Mukojima, take a short walk, and step through the doors of this time machine to a classic age of sushi dining. Opened in 1964, this restaurant has been popular among locals and visitors ever since.


Their three-hour omakase set-course meal is excellent value, and takes diners on an edible tour through the history of Japan. A series of small kaiseki dishes begins the journey in the royal households of old Kyoto, before traveling to Tokyo by sea, through a series of delicious pieces of Edomae sushi.


The highlight of the meal is surely the eel, charcoal-grilled in a classic Kyoto style. The mixed textures of the crispy skin and soft flesh are perfectly balanced. This is just one of the many delicacies on offer during one of the best-value luxury sushi experiences in town.

Uwo Toku Phone Number

050-5487-2063

Uwo Toku Business Days

Sunday
12:00 PM
08:00 PM
Monday
Closed
Tuesday
06:00 PM
09:00 PM
Wednesday
05:30 PM
10:00 PM
Thursday
05:30 PM
10:00 PM
Friday
05:30 PM
10:00 PM
Saturday
01:00 PM
09:00 PM

Uwo Toku Address

4-chōme-24-26 Higashimukōjima, Sumida City, Tokyo 131-0032, Japan

Uwo Toku Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund.

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We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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