Tokyo Halal Gyoza Cooking Classes(6)

Discover the art of making Halal gyoza with casual cooking classes in Tokyo. Perfect for culinary enthusiasts of all levels.
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TOKYO

Vegan Ramen and Gyoza Cooking Class

Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!

from$79.33
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(34)
Gluten-free option
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Classes
TOKYO

Tokyo Halal Ramen & Gyoza Cooking Class & Supermarket Tour

Enjoy a halal Japanese cooking in Tokyo! Learn to read labels and find ingredients in a Japanese supermarket, and enjoy a cooking class where you’ll make delicious ramen and gyoza with halal-certified ingredients to enjoy with green tea pudding.

from$100.06
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Classes
TOKYO

Halal Ramen and Gyoza Cooking Class in Tokyo

Learn to make ramen and gyoza, two iconic Japanese dishes known worldwide, with halal-certified ingredients and equipment in a cooking space especially prepared for halal cooking in Tokyo. Enjoy a delicious meal with green tea pudding for dessert.

from$71.47
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(5)
With recipe
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Classes
TOKYO

Ramen and Gyoza Class + Local Supermarket Visit in Tokyo

Savor the flavors of Japan with this hands-on cooking experience in Tokyo. As two of Japan’s most recognizable dishes, ramen and gyoza are a must-try for anyone visiting Japan. Why not try making them?

from$132.22
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(4)
Regional food
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Classes
TOKYO

Family-Friendly Tokyo Home Party: Home Cooking Class & Meal

Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.

from$92.91
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Classes
TOKYO

Kawaii Vegetarian Ramen and Gyoza Cooking Class

Make perfect parcels of vegetarian gyoza alongside a tasty plant-based ramen during this vegetarian cooking class in Tokyo! In a stunning cooking studio in upscale Minami-Aoyama, learn Japanese home cooking techniques with an experienced instructor.

from$125.79
With dessert
Private Experience
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Photo of reviews smiley iconRecent Reviews from Guests
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We could not rave about our cooking class with Kaori enough. From the grocery store walk-through, to the ingredients, the knowledge, the technique, the care, the great conversation - it was the perfect day and everything we hoped for, and more. Thank you so much Kaori! Hope to see you again soon!
Rochelle Audette
May 24, 2025
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Vegan Ramen and Gyoza Cooking Class
Classes
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This was one of our favorite experiences in Japan! Kaori was a great instructor and it was so fun to talk to her and learn. The food was amazing and we’re excited to get home and make it ourselves! It started at the supermarket and she pointed out all of the ingredients which was very helpful to see what to look for when shopping. Learning how to make sauces and dessert was unexpected, but added to the great experience! Highly recommend this class :)
Madison Schwandt
April 26, 2025
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Vegan Ramen and Gyoza Cooking Class
Classes
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We loved this cooking experience with Kaori! Kaori is lovely and welcomed us into her home to teach us how to make Ramen and Gyoza. Kaori was happy to answer all of our questions and give us tips on how to cook traditional Japanese food. This was a highlight of our trip to Japan and would highly recommend!
Isabel Gelb
March 29, 2025
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Vegan Ramen and Gyoza Cooking Class
Classes
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The class with Kaori has definitely been one of our favorite memories of our trip to Japan! Kaori is charming and makes you feel at home, answers all your questions and makes the whole experience fantastic. The ramen and gyosas we prepared in class are delicious! Now we have one of those recipes that you want to keep all your life and prepare for your family and friends. Gracias Kaori
MARIANA
March 13, 2025
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Vegan Ramen and Gyoza Cooking Class
Classes
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Highly recommend this experience. My 9 year old and I did this and we were so happy. Even if you don't have experience cooking there is still lots of involvement and you get a great satisfaction from making the gyozas and ramen.
Milne
January 15, 2025
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Vegan Ramen and Gyoza Cooking Class
Classes

Explore Tokyo's Halal Gyoza Casual Cooking Classes

Tokyo, a city renowned for its culinary diversity and rich flavors, offers an exceptional experience for food enthusiasts seeking Halal options. If you're a fan of the irresistible dumpling variety known as gyoza, you're in for a treat. Discover the art of making Halal gyoza through casual cooking classes tailored for both beginners and seasoned cooks alike. These experiences are educational, interactive, and a delightful way to understand Japanese cuisine's subtle intricacies.

Learn the Art of Halal Gyoza Making

Halal gyoza cooking classes in Tokyo are perfect for those who wish to delve deeper into the craft of Japanese dumplings while adhering to their dietary preferences. An accommodating chef will guide you through the process, ensuring that each step—from preparing the dough to mixing the well-seasoned Halal fillings—aligns with Halal practices. You'll discover tricks for achieving the perfect texture and learn folding techniques that make your gyoza not only delicious but also visually appealing.

These classes provide a relaxed environment where you can enhance your culinary skills without pressure. Engage in hands-on sessions where you’ll make your own gyoza from scratch, using fresh and Halal-certified ingredients. By the end of the class, you’ll have mastered the essential techniques required to recreate this Japanese delicacy at home, impressing friends and family with your newfound expertise.

Enjoy a Memorable Culinary Experience in Tokyo

Participating in a Halal gyoza casual cooking class in Tokyo is more than just learning to cook; it's a cultural journey. Meet fellow culinary enthusiasts from around the world, share experiences, and immerse yourself in Tokyo's vibrant food culture. These classes offer a warm, welcoming atmosphere, making them an ideal activity for solo travelers, couples, and families alike.

What makes these experiences stand out is not only their focus on Halal cooking but also their appreciation of authenticity and creativity. Each session culminates in a meal where you can savor the fruits of your labor, enjoying the gyoza you’ve crafted alongside other Japanese sides or refreshments provided by the venue. These moments create lasting memories, leaving you with both a full stomach and a deeper understanding of Tokyo's diverse culinary landscape.