日本 コーシャー 料理教室

伝統的および現代的なレシピを特徴とするカジュアル料理教室を通じて、コーシャー料理を探求しましょう。すべてのスキルレベルに最適です。
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US$85.01
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US$72.58
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US$71.93
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5.0 (3)

京都プライベート料理教室:トンカツ定食作り体験

京都
2.5時間
プライベート体験
US$85.01
今すぐ予約
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US$91.55
今すぐ予約
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US$104.63
今すぐ予約
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US$78.47
今すぐ予約
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US$78.47
今すぐ予約
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US$111.17
今すぐ予約
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US$71.93
今すぐ予約
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US$104.63
今すぐ予約
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4.8 (11)

東京でプロのシェフと楽しむ寿司作り体験

東京
2時間
シェフが主催
US$140.59
今すぐ予約
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US$85.01
今すぐ予約
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US$75.20
今すぐ予約
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US$22.88
今すぐ予約
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US$75.20
今すぐ予約
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5.0 (3)

東京・光慶寺で和菓子作り体験ワークショップ

東京
1時間
プライベート体験
US$130.78
今すぐ予約
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5.0 (1)

東京の家庭で楽しむプライベートビーガン&ベジタリアン寿司クラス

東京
2.5時間
プライベート体験
贈り物がある
US$65.39
今すぐ予約
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US$68.66
今すぐ予約
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byFood オリジナル
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5.0 (1)

東京で世界的シェフと一緒に天ぷら作りを体験

東京
3時間
プライベート体験
セレブリティシェフ
US$549.31
今すぐ予約
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オーダーメイドツアー
お探しのものが見つかりませんか?あなたのためだけにカスタムメイドの食体験や旅程を計画できます。
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最新のレビュー
byFoodユーザーの声
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Anja Kownatzki
Midori sensei is a wonderful host! I learned the key facts about Tonkatsu and can't wait to try it at home. The instructions were so helpful: Many thanks again for the great evening! I really recommend this cooking class if you would like to learn about a dish that is also super popular in Japan just as Ramen! 😃
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京都プライベート料理教室:トンカツ定食作り体験
10月 26, 2026
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Raphael Croteau
An absolute 10/10 experience! The Japanese cooking class was incredible, the food was delicious, and the hosts gave us such a warm and pleasant welcome. Highly recommended!
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大阪で楽しむ寿司とラーメン作り体験&茶道体験
10月 21, 2026
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Petrone Mendez
Yuka showed us how to cook different Japanese meals. Super clean and organized. We loved it and would come back any time :)Thanks a lot Yuka :)
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京都で学ぶ和食料理教室:伝統的な日本料理を体験
10月 12, 2026
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Casey MagisAgosta
Delicious food in a warm and welcoming home. The host, Yuka, was so kind and shared her passion and love of cooking in every dish. Highly recommend! And don’t forget to say high to their small bird, Peter!
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東京でヴィーガン精進料理を学ぶクッキングクラス
10月 07, 2026
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Catherine Dobbins
We had such a great time learning how to make vegetarian gyoza and ramen. Kaori-San, our instructor was SO lovely! She welcomed us in, she made everything clear and simple - and made our dishes look as good as they tasted. We’re so glad we had this experience
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ビーガン対応のラーメンと餃子を作る料理教室
9月 29, 2026
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Stephan Porada
Lovely and educational Experience I booked the Vegan Shojin Ryori Buddhist Cuisine Cooking Class because I was interested in something different than Sushi, Ramen or Gyoza which many people offer in Tokyo. I am very glad I did because I could spent a few hours with Yuka who is an excellent host and teacher! I learned quite a lot about Shojin Ryori as we cooked a handful of dishes together. Especially the Sesame Tofu is something I can now do with confidence at home! As I also booked the trip to the supermarket with Yuka she could show me all the ingredients needed for the dishes we did prepare together. Not to mention I brought many of those home with me! I also would like to mention that Yuka’s English is very good and I quite enjoyed spending the time with her as she can teach you a lot and has many stories to tell. Also do not be afraid that the cooking course is a bit further away from the City center. I quite enjoyed walking around in Setagaya which is quite cozy compared to busy Shibuya, Shinjuk etc. All in all a lovely and educational experience which also was very authentic as we did cook in Yukas cozy home kitchen!
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東京でヴィーガン精進料理を学ぶクッキングクラス
9月 29, 2026
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Sigal sztyglic
Thank you so much for hosting us We had so much fun and learned alot Amelia & Zipi
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築地市場ツアー&池袋で楽しむプライベート寿司作り体験 - ライセンスガイド付き
9月 26, 2026
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Martin Hofbauer
This experience was made super special by these wonderful and open-minded hosts! The chef is a very patient teacher, bringing you closer to the Japanese cuisine in a funny and heartfelt way. His wife is incredibly kind and forthcoming as well. We had the feeling we were cooking with our dear friends. The food was exceptionally delicious - one could feel the experience of the chef in every single bite. The beautiful notes we received when leaving will forever remind us of this incredible evening. It was an honor to be welcomed in their home! 10/10 would do it again immediately, just to be with such friendly people again. P.S.: We will be back for the massage chair anyways.
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大阪で楽しむ寿司とラーメン作り体験&茶道体験
9月 18, 2026
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Julie Falconer
Excellent! Timings were great and had a lovely lunch at the end. Catered for gluten free really well so highly recommend for people with allergies etc. We had two female chefs whose English was very good and who taught us all brilliantly by demo and then you copy! Highly recommend 😊
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京都で彩り豊かなお弁当作りを学ぶ料理体験教室
9月 09, 2026
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Kimpe
This experience was worth it, we learned some new things about different kinds of soy sauce, Music products and vinegar. You can bring it into real practise while you make your own dinner with real hands-on tips and tricks from Marie! She is a lovely woman who shows her Passion for the Japanse cuisine with you and helps you out with all your questions, you get invited into her home for a true feast of Japanse food that you will love. I'm definitly going to try out some of the recipes she gave us to try and infuse them in a western-style cooking. Thank you Marie dor the experience it was a lot of Fun!
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京都で楽しむ一汁五菜の発酵料理体験 - 専門家によるガイド付き
9月 01, 2026
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Kielo Millner
So wonderful and sweet! Felt like hanging out with a family member or friend. Soooo delicious and tasty! Heavily recommend!!!
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東京で味わう和食ホームクッキングクラス - ヴィーガン&ベジタリアン対応
8月 19, 2026
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Corinne Haase
If you are looking for an authentic ramen making experience that caters to a vegan diet, look no further. I've been to many vegan cooking classes in the US for american dishes and wanted have a true ramen making experience in the heart of it all. Kaori delivered; 15/10 experience! Kaori is an exceptional host, chef, and great person. She was able to provide an experience through the market identifying the ingredients for the ramen and gyoza, open her home to create an exceptional meal, and provided translations to common phrases you need to get around Japan. In addition, she even gave recommendations to local restaurants and shops. My husband and I had such an amazing time making ramen and gyoza and were too full after 😅 it was a highlight of our first trip to Japan. Definitely would recommend to everyone to book this experience before you spend time at any other tourist attraction. This experience beats any view you pay for in the city.
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ビーガン対応のラーメンと餃子を作る料理教室
8月 14, 2026
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コーシャーカジュアル料理教室へようこそ

私たちの魅力的でインタラクティブなカジュアル料理教室を通じて、コーシャー料理の世界を発見しましょう。初心者の方も、料理のレパートリーを広げたい経験豊富な家庭料理人の方も、すべてのスキルレベルに合わせたクラスを提供しています。私たちのコーシャー料理教室では、伝統的かつ現代的なレシピに焦点を当て、参加者がコーシャー料理の豊かで多様な味わいを堪能できるようにしています。

経験豊富なシェフがコーシャー料理の複雑さを案内し、各料理が食事の法律を満たすように指導します。食材の選び方の重要性を学び、ユニークな風味を発見し、ゼロから美味しいコーシャー料理を作る秘訣を明らかにします。チャラーブレッドをマスターしたい方、魅力的なシャバットディナーを作りたい方、または単にコーシャー料理の基本を学びたい方、私たちのクラスは楽しくサポート的な環境を提供します。

コーシャー料理体験から期待できること

私たちのコーシャーカジュアル料理教室では、実践的な学習を通じて料理のスキルを練習し、磨くことができます。各セッションは、前菜からデザートまで、コーシャー料理のさまざまな側面をカバーするように慎重に構成されています。親しみやすく知識豊富なインストラクターが、あなたの料理の旅を向上させるためのヒントや技術を提供し、個別の注意を払います。

同好の士と一緒に料理を楽しむことができる、居心地の良いリラックスした雰囲気を期待できます。クラスは料理に焦点を当てるだけでなく、各料理の文化的および伝統的な重要性も強調します。コーシャー料理に伴う歴史や習慣についての洞察を得ることができ、クラスは完全な文化体験となります。

クラスで使用するすべての食材は、コーシャー基準を満たすように慎重に選ばれています。各セッションを終えるたびに、新しいスキル、美味しいレシピのコレクション、自宅で新たに得た料理の専門知識を披露する自信を持って帰ることができます。

私たちのコーシャー料理コミュニティに参加しましょう

コーシャーカジュアル料理教室に参加することは、料理と文化探求の喜びを祝う活気あるコミュニティの一員になることを意味します。家族や友人のため、または個人的な成長のために料理をする場合でも、これらのクラスは、コーシャー料理への愛を共有する同じ志を持つ人々と出会う素晴らしい機会を提供します。

ライフスタイルに合わせたさまざまなクラススケジュールを提供しており、誰もが参加し、クラスの恩恵を受ける機会を確保しています。平日夜から週末の朝まで、あなたのスケジュールに合ったクラスがあります。また、参加者が自分の料理のヒントや経験を共有することを奨励し、コミュニティ感と共有学習を促進します。

今日からコーシャー料理の冒険を始め、料理のスキルを磨くだけでなく、ユダヤ料理文化の豊かな織物への理解を深めるクラスに参加しましょう。新しい風味を探求し、新しい友達を作り、居心地の良いキッチン環境で美味しいコーシャー料理を作る満足感を楽しんでください。