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Tokyo 글루텐 프리 요리 수업

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모든 필터
2
67개의 결과가 있습니다
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4.9 (62)

도쿄 모찌 만들기 클래스

Tokyo
2 시간
US$68.93US$76.59
지금 예약
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US$57.44US$63.82
지금 예약
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US$74.68US$82.97
지금 예약
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US$66.06US$73.40
지금 예약
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US$68.93US$76.59
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Photo of star fill v4
5.0 (8)

도쿄 와쇼쿠 가정 요리 클래스 - 비건 및 채식 옵션 제공

Tokyo
3 시간
프라이빗 프로그램
소그룹
US$86.16US$95.74
지금 예약
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US$45.95US$51.06
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US$80.42US$89.36
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US$34.46US$38.29
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4.9 (12)

혼자서도 즐길 수 있는! 도쿄 네리키리 와가시 클래스

Tokyo
2 시간
프라이빗 프로그램
소그룹
US$45.95US$51.06
지금 예약
Photo of empty heartV2
US$63.76US$70.85
지금 예약
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US$49.97US$55.53
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5.0 (3)

도쿄 고보지 절에서 와가시 만들기 워크숍

Tokyo
1 시간
프라이빗 프로그램
US$114.89US$127.65
지금 예약
Photo of empty heartV2
US$146.48US$162.76
지금 예약
Photo of empty heartV2
US$80.42US$89.36
지금 예약
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US$66.06US$73.40
지금 예약
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byFood 오리지널
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5.0 (1)

도쿄에서 세계적인 셰프와 함께하는 덴푸라 클래스

Tokyo
3 시간
프라이빗 프로그램
셀레브리티 셰프
US$482.54US$536.16
지금 예약
Photo of empty heartV2
US$68.93US$76.59
지금 예약
Photo of empty heartV2
US$114.89US$127.65
지금 예약
Photo of empty heartV2
US$85.59US$95.10
지금 예약
Photo of empty heartV2
US$45.95US$51.06
지금 예약
Photo of empty heartV2
US$74.68US$82.97
지금 예약
Photo of empty heartV2
US$45.95US$51.06
지금 예약
Photo of empty heartV2
US$74.68US$82.97
지금 예약
Photo of empty heartV2
고객 맞춤형 투어
원하는 것을 찾지 못하셨나요? 고객님 취향에 맞는 맞춤형 미식 프로그램이나 여행 일정을 직접 설계해 드릴게요.
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최신 리뷰
byFood 회원들이 남긴 후기입니다.
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Photo of star fill v4
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CHANGJOO KIM
도쿄여행 중 가장 즐거웠던 시간이었습니다. 평소에도 일본 가정식에 관심이 많았는데 유카 선생님 덕분에 잘 배웠습니다. 다음번에도 꼭 방문할 예정입니디 🙂👍 선생님 건강하세요 !
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도쿄 세타가야에서 배우는 건강한 일본 가정식 요리 클래스
7월 02, 2026
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Brian Danenberg
Great experience. Chef is so kind and the class is a ton of fun. Food tasted amazing and we learned a lot. High quality fresh ingredients from Japan. Highly recommended!
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도쿄 비건 & 글루텐프리 요리 클래스: 우동 만들기
7월 01, 2026
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Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
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도쿄 세타가야에서 즐기는 프라이빗 모찌 디저트 클래스
6월 29, 2026
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Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable. We’re so glad that we did this and recommend the class wholeheartedly. Thank you for the great time, Sakura san🌸
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도쿄 세타가야에서 즐기는 프라이빗 모찌 디저트 클래스
6월 25, 2026
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Trudie
What a lovely experience making Udon noodles. Chef Chinki was most welcoming and clearly explained every step. She is very passionate about cooking with the best possible fresh ingredients to accompany the udon noodles. Many of them were new to me. Thank you for sharing your skills.
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도쿄 비건 & 글루텐프리 요리 클래스: 우동 만들기
6월 18, 2026
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Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!! Thank you, Yuko!
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혼자서도 즐길 수 있는! 도쿄 네리키리 와가시 클래스
6월 01, 2026
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Klisch Daniel
Kaori was such a nice and friendly host. Would definitely recommend the vegan cooking class for an authentic and very nice and yummy experience!
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비건 라멘과 교자 쿠킹 클래스
6월 01, 2026
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Albert de Jong
I had a very enjoyable and educational cooking class at Yuka's home. Everything was explained well, including the background of Shojin Ryori. The visit to the supermarket afterwards was also a real added bonus. Thank you, Yuka, for the wonderful day in your kitchen.
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도쿄 불교 요리 클래스: 비건 사찰 요리
5월 27, 2026
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Yukiko Sato
I had a wonderful time. The explanations were clear and easy to understand. And the instructor had a great personality!
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도쿄 비건 & 글루텐프리 요리 클래스: 우동 만들기
5월 22, 2026
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Emily Doyle
I absolutely loved this experience. The host was so friendly and inviting. Her home was beautiful and she made myself and another guest tea. She spoke through all the ingredients, provided us with a recipe. I felt so at home. Would definitely do another class again!
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도쿄 비건 & 글루텐프리 요리 클래스: 우동 만들기
5월 22, 2026
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Emily Doyle
I absolutely loved this experience. The host was so friendly and inviting. Her home was beautiful and she made myself and another guest tea. She spoke through all the ingredients, provided us with a recipe. I felt so at home. Would definitely do another class again!
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도쿄 비건 & 글루텐프리 요리 클래스: 우동 만들기
5월 22, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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도쿄 타워 근처 오니기리 만들기와 아마자케 시음 워크숍
5월 18, 2026
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