Misuji by Yoroniku

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Misuji by Yoroniku

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US$59.37
per guest
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Adult x2
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Free cancellation (72 hours notice)
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For each guest that dines at this restaurant, byFood will donate
10 meals
Summary
Restaurant Details
Location
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For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Yakiniku
Average cost
DinnerUS$51.40 - US$64.26
Other
Fine Dining, Late-night Dining

Wagyu, cut with care, savored at your own pace.

Restaurant Details

Tucked into a quiet stretch of Akasaka in Tokyo, Japan, Misuji by Yoroniku takes its name from the cut of wagyu at its center — a lean yet delicately marbled cut prized for its tender, almost silken texture. As a sister restaurant to the well-known Yoroniku in Minami-Aoyama, it carries the same devotion to precision, expressed here in its own quiet register.


Meat arrives sliced with the care of a craftsman, and a dedicated attendant tends each table individually, grilling every cut over charcoal at precisely the right moment. Fresh hatsu holds its shape at the edges, thick-cut tongue carries a fine ribbon of marbling, and thinly sliced mino offers a satisfying bite, while chateaubriand yields effortlessly, dissolving before it can be chewed. Some cuts arrive nigiri-style, rare and delicate, meant to be savored in a single unhurried moment.


At the center of the experience sits the Silk Rose®, brushed briefly over the grill and wrapped around a small ball of rice — a preparation as delicate as its name suggests, the meat all but melting into its own juices with the first bite. The meal closes with hand-pulled Awa somen, its light, springy texture offering a clean, refreshing finish.


From the Silk Rose® to a chateaubriand that dissolves before it can be chewed, Misuji by Yoroniku moves at its own unhurried pace, never raising its voice to be noticed. In a room where only the quiet sound of charcoal lingers, the experience of wagyu, savored slowly, settles gently into memory.

Misuji by Yoroniku Remarks

  • Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

  • The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

  • The course menu content listed above is an example, and is subject to change based on seasonal availability.

  • The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

  • The pictures provided are for illustrative purposes.

Misuji by Yoroniku Business Days

Sunday
05:00 PM
11:59 PM
Monday
05:00 PM
11:59 PM
Tuesday
05:00 PM
11:59 PM
Wednesday
05:00 PM
11:59 PM
Thursday
05:00 PM
11:59 PM
Friday
05:00 PM
11:59 PM
Saturday
05:00 PM
11:59 PM

Misuji by Yoroniku Address

Isekou Building 2F, 3-16-3 Akasaka, Minato City, Tokyo 107-0052

Misuji by Yoroniku Access Info

  • 2–3 min walk from Akasaka Station (Chiyoda Line)

  • 2–3 min walk from Akasaka-mitsuke Station (Ginza Line, Marunouchi Line)

Misuji by Yoroniku Phone Number

03-5573-8929

Misuji by Yoroniku Cancellation Policy

Cancel your reservation at least 72 hours before the dining start time to receive a full refund.

Read more

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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