Kobe Beef WANOMIYA Dotonbori

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Kobe Beef WANOMIYA Dotonbori

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US$79.09
per guest
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Adult x2
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Free cancellation (48 hours notice)
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For each guest that dines at this restaurant, byFood will donate
10 meals
Summary
Restaurant Details
Location
Photo of group 14
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Teppanyaki
Wagyu
Average cost
LunchUS$134.06 - US$469.22
DinnerUS$134.06 - US$469.22
Other
Fine Dining, Family-friendly

Wagyu, indulged in, in the heart of Osaka.

Restaurant Details

In Osaka, Japan, where centuries of merchant culture linger along the canals of Dotonbori, Kobe Beef WANOMIYA Dotonbori offers an indulgent evening built around Japanese cuisine and wagyu. As part of Japan's leading Kobe beef specialty restaurant group — one that serves more Kobe beef than any other restaurant group in the world — WANOMIYA carries that reputation into every course. The restaurant sits near Aioi Bridge along the Dotonbori River, in a building devoted entirely to Kobe beef, opening into a retreat that feels like a private reward after a day spent wandering the city.


Dark wood and low lighting set a mood richer than an ordinary meal, warmed by the gentle heat of the teppan. Chefs work the iron plate just steps from each table, and as the beef meets the hot iron, its fat begins to render, filling the room with a warm, buttery aroma that signals the indulgence to come.


The kitchen sources its Kobe beef through direct purchase at auction, selecting whole A5-grade animals — the standard behind the group's reputation as the King of Wagyu, the King of Marbling — and, true to a philosophy of less waste, more taste, preparing each cut in house rather than relying on a handful of popular selections, an attentiveness carried into every course, where wagyu is savored slowly rather than rushed.


Guests might begin with hand-cut beef sushi or a lightly seared carpaccio, before the evening's centerpiece arrives: a Kobe beef sirloin steak, cooked to order on the teppan and finished with little more than its own natural sweetness. A clear soup made from the trimmings, alongside a bowl of carefully cooked rice, rounds out the meal in familiar, comforting notes.


By the final course, guests are left with full stomachs, loosened shoulders, and the quiet contentment of having treated themselves well. In Osaka, a city built around the pleasures of eating, an evening at WANOMIYA feels like a fitting reward — a moment of premium dining given fully to enjoyment.

Kobe Beef WANOMIYA Dotonbori Remarks

  • Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

  • The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

  • The course menu content listed above is an example, and is subject to change based on seasonal availability.

  • The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

  • The pictures provided are for illustrative purposes.

Kobe Beef WANOMIYA Dotonbori Business Days

Sunday
11:00 AM
10:00 PM
Monday
11:00 AM
10:00 PM
Tuesday
11:00 AM
10:00 PM
Wednesday
11:00 AM
10:00 PM
Thursday
11:00 AM
10:00 PM
Friday
11:00 AM
10:00 PM
Saturday
11:00 AM
10:00 PM

Kobe Beef WANOMIYA Dotonbori Address

1-5-2 Dotonbori, Chuo-ku, Osaka-shi, Osaka-fu 542-0071, Japan

Kobe Beef WANOMIYA Dotonbori Access Info

  • Osaka Metro Midosuji Line : Namba Station 3-minute walk

Kobe Beef WANOMIYA Dotonbori Phone Number

06-6212-2933

Kobe Beef WANOMIYA Dotonbori Cancellation Policy

Cancel your reservation at least 48 hours before the dining start time to receive a full refund.

Read more

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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