Baniku Senmon Ten Torazakura

Baniku Senmon Ten Torazakura is a unique dining destination in Osaka, specializing in horse meat dishes. Located on the third floor of a building in Nishinakajima, this restaurant offers a short walk from Minamikata Station, making it easily accessible for both locals and tourists. The menu at Baniku Senmon Ten Torazakura is a celebration of horse meat, featuring dishes like Horse Sashimi Gozen, which includes four types of horse sashimi, and Horse Yakiniku Gozen, offering various cuts of horse meat grilled to your liking at the table. For those looking for something hearty, the Horse Hamburg Steak Gozen made from 100% horse meat is a must-try. The restaurant also offers horse meat yukhoe and sashimi, ensuring a diverse range of flavors for every palate. The ambiance is clean and relaxed, with an evening vibe that extends into lunch hours, providing a comfortable setting for any meal. The staff is known for their polite and attentive service, offering free wasabi, garlic, and ginger upon request to enhance your dining experience. The young chef at Baniku Senmon Ten Torazakura hails from Kumamoto and sources ingredients directly from there, ensuring authentic flavors and high-quality dishes. The restaurant also boasts a directly managed ranch for sourcing horse meat, emphasizing their commitment to quality and sustainability. For those on the go, horse meat take away options are available, allowing you to enjoy these unique dishes at your convenience.