Hayami

Hayami
Washoku (Traditional Japanese)
Indulge in the exquisite flavors of thick-cut Yakiniku at Hayami, nestled in Takadanobaba's vibrant heart with warm izakaya charm.
Restaurant Details
Nestled in the vibrant neighborhood of Takadanobaba, Hayami offers an authentic Japanese Yakiniku dining experience that tantalizes the senses. Renowned for its thick-cut, expertly grilled meats, the restaurant invites patrons to savor a selection of top-quality beef, masterfully prepared over traditional charcoal flames. Signature dishes such as the "Thick Three-Piece Mori" showcase prime cuts like beef tongue, skirt steak, and fillet, each slice rich in flavor and perfectly complemented by char-grilled aromas.
Hayami's chefs bring years of expertise and a passion for culinary innovation, working diligently to ensure each dish is cooked to precision. Guests can indulge in an assortment of accompaniments, including well-seasoned kimchi and hearty yukgaejang soup, each bite offering a delightful burst of savory goodness.
Conveniently located just a short stroll from Takadanobaba Station, Hayami provides a sanctuary of harmony and warmth in the bustling cityscape. Its intimate izakaya- style ambiance boasts traditional Japanese decor, fostering a relaxed atmosphere ideal for cozy dinners, casual gatherings, or even special celebrations.
The attentive staff at Hayami deliver a personalized dining experience, ensuring that every visit is marked by excellence and hospitality. Whether you're a local food connoisseur or a curious traveler seeking genuine Yakiniku, this restaurant is a must-visit destination that captures the heart and soul of traditional Japanese cuisine.
Hayami Phone Number
Hayami Business Days
Hayami Address
Japan, 〒169-0075 Tokyo, Shinjuku City, Takadanobaba, 1-chōme−29−6 野菊ビル 1F
Hayami Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund.
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WAGYU YAKINIKU IBUSANA

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