Yakiniku Seira

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Yakiniku Seira

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Save 10% This Summer
From US$25.67
10%OFF
US$23.10
per guest
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Free cancellation (48 hours notice)
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For each guest that dines at this restaurant, byFood will donate
10 meals
Summary
Restaurant Details
Location
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For each guest that dines at this restaurant, byFood will donate 10 meals
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Accepted
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LunchUS$25.35 - US$57.04
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Other
Gluten-free, Late-night Dining

Setting a new bar for Omotesando's luxury dining, Yainiku Seira serves the finest Japanese Black beef over binchotan charcoal in a spectacular dining space swathed in marble.

Restaurant Details

If first impressions matter, Yakiniku Seira wows. The restaurant's ivory-clad facade fits right in among rows of fashion houses lining Omotesando's street.


Step through the white noren, and guests will notice the towering marble slabs stretched across the walls, their gleaming surfaces strikingly offset by hexagonal lattice partitions. Tabletops are cut from single oaks. Even the tableware is a statement, featuring Arita blue-and-white porcelain from Saga Prefecture and Icheon celadon from Korea, personally curated by the owner. The ambiance offers a clear invitation: dress sharply.


Delivering a high-dining concept to yakiniku, at the core of Yakiniku Seira lies a dedication to serving the finest Japanese Black beef, or kuroge wagyu, the most tender type of wagyu from the four acknowledged breeds.


The evening unfolds with a simmered wagyu dish or a decadent yukhoe. After that, the beef’s versatility takes center stage. Chawanmushi, a silky Japanese egg custard, is elevated with beef tail, while yakisuki — grilled sukiyaki — is served with egg yolk and rice. For a more traditional touch, aitchbone and short ribs are marinated in tare sauce, while the fillet is simply seasoned with salt. Grilled amiyaki-style over binchotan charcoal, the method seals in natural flavors with unmatched precision.


Beyond the realm of meat, diners can indulge in luxurious touches like foie gras nestled in chawanmushi, or caviar paired with scallops, sea urchin and beef. Yakiniku Seira is perfect for romantic evenings or celebratory moments. This is power dining at its peak.

Yakiniku Seira Remarks

  • Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

  • The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

  • The course menu content listed below is an example, and is subject to change based on seasonal availability.

  • The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

  • The pictures provided are for illustrative purposes.

Yakiniku Seira Business Days

Sunday
11:30 AM
03:00 PM
-
05:30 PM
11:00 PM
Monday
Closed
Tuesday
11:30 AM
03:00 PM
-
05:30 PM
11:00 PM
Wednesday
11:30 AM
03:00 PM
-
05:30 PM
11:00 PM
Thursday
11:30 AM
03:00 PM
-
05:30 PM
11:00 PM
Friday
11:30 AM
03:00 PM
-
05:30 PM
11:00 PM
Saturday
11:30 AM
03:00 PM
-
05:30 PM
11:00 PM

Yakiniku Seira Address

Maison Blanche II, 5-6-3 Minamiaoyama, Minato-ku, Tokyo 107-0062

Yakiniku Seira Access Info

  • Yakiniku Seira is a 1-minute walk from Omotesando Station.

Yakiniku Seira Phone Number

03-5962-7541

Yakiniku Seira Cancellation Policy

Cancel your reservation at least 48 hours before the dining start time to receive a full refund.

Read more

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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