Kappou Ryu

Kappou Ryu
Below are equally premium chefs with much higher acceptance, same caliber, easier to secure.
Kaiseki
Experience authentic Japanese seafood at Kappou Ryu in Tokyo. Famous for its sea bream chazuke crafted by culinary expert Chef Takahiro Otsuka.
Restaurant Details
Nestled in the heart of Tokyo's lively Minamiaoyama district, Kappou Ryu is an enchanting destination for Japanese seafood enthusiasts. This restaurant, easily accessible from Omotesando Station, brings a perfect blend of tradition and modernity in both its dishes and environment.
The culinary proficiency at Kappou Ryu shines through its renowned sea bream chazuke. This signature dish harmoniously marries the succulent sea bream with seasoned rice and a duo of sesame sauces. Chef Takahiro Otsuka, with his extensive experience and passion for Japanese cuisine, ensures each plate is a masterpiece.
With interiors that combine contemporary elegance with hints of traditional Japanese aesthetics, Kappou Ryu offers an inviting atmosphere. The personal touch given by the attentive staff adds warmth to your dining experience. Whether you’re seated at the counter or enjoying the privacy of a secluded room, your visit promises an unforgettable journey through the flavors of Japan.
Kappou Ryu Phone Number
Kappou Ryu Business Days
Kappou Ryu Address
Bo-Ardo Aoyama B1, 4-26-12 Minamiaoyama, Minato-ku, Tokyo 107-0062
Kappou Ryu Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Matsukawa

Ginza Shinohara

Hoshino

Meals Included