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Ryuzu
French gastronomy is stripped back to its essentials, with quality ingredients, in the adult playground of Roppongi.
Restaurant Details
As far as French cuisine resumés go, you can't do much better than having the esteemed Joël Robuchon as a reference, as is the case with the chef at this top French restaurant in Roppongi.
This two Michelin star establishment follows an approach which values simple refinement: the ingredients being of such a quality that they can stand alone, without any garish flourishes. The result is some truly outstanding cooking, such as the shiitake mushroom tart.
The interior is classic yet modern, with a good mix of counter seats, tables, and private rooms, making it suitable for any big occasion.
Michelin Guide:
2012 - 1 Michelin Star
2013 - 2 Michelin Stars
Ryuzu Phone Number
Ryuzu Business Days
Ryuzu Address
Urban style Roppongi Mikawadai B1F, 4-2-35 Roppongi, Minato City, Tokyo, 106-0032, Japan
Ryuzu Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
Image Source: ホットペッパー グルメ
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
COURSE MENUAllié
Whether it’s pufferfish, Hokkaido lamb or Gunma corn, chef Tadashi Harashima and sommelier pay the utmost respect to their suppliers through their masterful French cuisine and impeccable wine pairings at this Azabu-juban establishment.
SEAT RESERVATIONApicius
Authentic French flavor in a classic European setting, right in the middle of Tokyo.
SEAT RESERVATIONTour d'Argent Tokyo
Nowhere in Japan can boast the same length of history and heritage as this 430 year old French brand.
SEAT RESERVATIONLA TABLE de Joël Robuchon
Let all five of your senses be awakened by contemporary French cuisine with a dash of Japan influence.