Sumibi Yakiniku Hoshiya

Sumibi Yakiniku Hoshiya offers a delightful dining experience in the heart of Komazawa, Setagaya City, Tokyo. Known for its authentic Yakiniku (Japanese BBQ), this restaurant specializes in grilling premium cuts of meat over a traditional shichirin, a small charcoal grill. The menu features a variety of delectable options, including the renowned Special Wagyu Beef Tongue, salt-grilled tongue, and outside skirt, all perfectly complemented by sides like kimchi and stone-grilled bibimbap. Nestled in a hidden alley near Komazawa University and Komazawa Park, Sumibi Yakiniku Hoshiya provides a relaxed and welcoming atmosphere. The unpretentious setting is adorned with walls covered in signatures, adding a unique touch to the dining experience. The restaurant is known for its quick service, and reservations are recommended due to limited seating. Sumibi Yakiniku Hoshiya takes pride in using high-quality ingredients, featuring Wakasa beef and Koshihikari rice from Fukui, ensuring a memorable culinary journey. Whether you're a local or a visitor, this hidden gem in Tokyo promises a satisfying meal in a calm and comfortable environment.